Filtrar por
Precio
Marcas
Longitud de la hoja
Size
Sex
Pais
Acero
Mango
Colección
Dureza
Vaina
Bloqueo
Materiales
Filter
Agotado
Aoyoshi Vintage Shovel Tee Spoon 555268
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.
Tee Spoon Vintage Shovel series, lenght is 112 mm. Unique design. Aoyoshi processed the stainless steel surface like the damage processing of the jeans, and put out a worn-out texture. Aoi is the world's first stainless steel processing technology. As a texture of vintage, there are irregularities and scratches on the surface.Recently released VINTAGE SERIES is absolutely a new concept product line. Today, vintage taste coupled with a sense of nostalgia and familiarity is sought after in fashion, music, cars and various other necessities of life. Aoyoshi reversed the "polishing" technology and concept to give VINTAGE SERIES a rough character with chips and scratches. This particular method is the world’s first and Aoyoshi calls it the VINTAGE Finish. The technology has already been granted a patent.
3,22 €

Agotado

Agotado
Aoyoshi Vintage Spanner Dinner Spoon 555237
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.
Dinner Spoon Vintage Spanner series, lenght is 18,5 cm. Recently released VINTAGE SERIES is absolutely a new concept product line. Today, vintage taste coupled with a sense of nostalgia and familiarity is sought after in fashion, music, cars and various other necessities of life. Aoyoshi reversed the "polishing" technology and concept to give VINTAGE SERIES a rough character with chips and scratches. This particular method is the world’s first and Aoyoshi calls it the VINTAGE Finish. The technology has already been granted a patent.
5,40 €

Agotado

Agotado
Tojiro Togrip Sharpening Angle Stabilizer, blue 3.5cm F-441
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.
Tojiro Ceramic Guide Clip for Sharpening Knife of Two Ways. When sharpening knife with sharpening stone, this tool keeps the most suitable angle to sharpen a kitchen knife.This item has 2 slit for large and small knives. Tojiro Togrip is a very convenient tool. You just put it on a spine, then it guides the accurate angle for re-sharpening by whetstone that you think it’s difficult.
12,81 €

Agotado

Agotado
Cuchillo de cocina Sujihiki Yu Kurosaki Fujin VG10 Damascus 27cm ZVD-270SL
Japanese damascus kitchen knife sujihiki handmade by Mr. Yu Kurosaki. VG-10 Damascus steel, keyaki wood handles. The Sujihiki is a double edge slicing knife with a long narrow blade that smoothly slices through meat or vegetables. Weight is 185 g. Blade length of Sujihiki Fujin VG-10 Damascus Yu Kurosaki is 270 mm.
321,77 €

Agotado

Agotado
Cuchillo de hoja fija Tojiro Myoko 9.5cm HMHV-009
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.
Tojiro Myoko is a handemade knife, made by blacksmiths of Tojiro Atelier. Blade is made of VG10 steel. Goes in with gift box. Leather sheath included.
149,19 €

Agotado

Agotado
Cuchillo de hoja fija Tojiro Kakuda 8cm HMHSA-003
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.
Handmade japanese knife, forged by Tojiro blacksmith. Super Aogami steel blade 3 layers, lenght is 80 mm. Micarta handle. Tojiro Kakuda Knife goes in gigt box with leather sheath.
153,22 €

Agotado

Agotado
Cuchillo de hoja fija Tojiro Futatsugama 4.7cm HMHA-001
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.Futatsugama is handmade japanese knife, forged by Tojiro blacksmith. Aogami II steel blade, lenght is 47 mm. Micarta handle. Tojiro Futatsugama Knife goes in gigt box with leather sheath.
96,77 €

Agotado

Agotado
Cuchillo de cocina Seki Kanetsugu Nami Nuez 10cm 9201
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.
Seki Kanetsugu Nami Steak knife Walnut colour.  Steak knife Nami is made of coreless Damascus (laminated material of VG2 and VG10), blending high-tech with swordsmith tradition, the highest quality comfort was born. Seki Kanetsugu uses  “ocean wave” motif which came from a traditional Japanese painting. The founder Kanetsugu began to make the Japanese swards in the 14th century at Mino. Now Seki Kanetsugu incorporates "Hamaguriha" which is the sectional shape of Japanese sword into kitchen knife, making knife that lasts sharpness. Seki Kanetsugu Nami Steak knives are not allowed to wash in dishwasher.
120,16 €

Agotado

Agotado
Cuchillo de cocina Seki Kanetsugu Nami Caoba 10cm 9201
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.Seki Kanetsugu Nami Steak knife Mahogany colour.  Steak knife Nami is made of coreless Damascus (laminated material of VG2 and VG10), blending high-tech with swordsmith tradition, the highest quality comfort was born. Seki Kanetsugu uses  “ocean wave” motif which came from a traditional Japanese painting.

The founder Kanetsugu began to make the Japanese swards in the 14th century at Mino. Now Seki Kanetsugu incorporates "Hamaguriha" which is the sectional shape of Japanese sword into kitchen knife, making knife that lasts sharpness.

Seki Kanetsugu Nami Steak knives are not allowed to wash in dishwasher.
104,84 €

Agotado

Agotado
Cuchillo de cocina Seki Kanetsugu Steak Knife & Fork set japanese style 10cm 1074-J
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.
Seki Kanetsugu Steak Knife & Fork set: 2 knives and 2 forks. Handle of steak knives are made of Polypropylene. Blade : 13 Chrome Stainless Steel. This japanese style steak set goes in gift box.
24,19 €

Agotado

Agotado
Cuchillo de cocina Gyuto Tojiro Artesanal 21cm J2
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.
Japanese chef knife handmade by Tojiro blacksmiths. Tojiro designs and builds several collections of chef knives at their shop in the Japanese city of Niigata, long known for its knife and tool making expertise. This Chef knife represents the pinnacle of their kitchen knives, hand-forged by a small team outside of the operations where many of their knives are produced. Handle of this japanese kitchen knife is made of striped ebony with buffalo horn. Blade is made of 21 layers Aogami steel. Tojiro handmade chef knife goes in wooden box.
402,41 €

Agotado

Agotado
Tabla de cortar Tojiro Olive medium W-1043
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.
Cutting board made in Japan of italian olive wood. Oil applied. Due to the nature of  wood, on board may be visible the colour variation, knots (fuses), cracks, holes etc. These are not  defects. 370 × 150 × 20 mm
52,41 €

Agotado

Agotado
Cuchillo de cocina Yanagiba Tojiro MV 2Layered para sushi 27cm FD-1112
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.
Tojiro Yanagi-Sashimi knife 24 cm. Knife for sushi and sashimi has single edged blade. This series is recommended for proffesional chefs, because Tojiro MV 2Layered Series with Elastomer Handle knives are meet all hygienic requirements. Resin handle molded with blade. Because there is no chink between the blade and handle, bacteria won’t propagate. The tactile grip of elastomeric handle and the sharp 2-layer stainless molybdenum vanadium blade will support your work and HACCP system. Because of elastomeric resin, the soft-comfortable grip of Tojiro Yanagi-Sashimi knife is just like wooden handle. Tojiro Yanagi-Sashimi knife goes in carton brand box.
176,61 €

Agotado

Agotado
Cuchillo de cocina Yanagiba Tojiro MV 2Layered para sushi 24cm FD-1111
Gracias al afilado más fino, la cuchilla Yanagiba Tojiro MV 2Layered para sushi FD-1111 del cuchillo penetra suavemente en el filete más tierno. Con el cuchillo de sushi Yanagiba puedes cortar no solo pescado, sino también carne tierna. Japones cuchillo es un cuchillo especializado con una hoja larga y estrecha afilada para un diestro. Es ideal para carne de res y cerdo. Con su ayuda, es fácil separar el filete del hueso. El principal secreto de la calidad es el acero al molibdeno-vanadio, que es famoso por su resistencia, resistencia al desgaste, flexibilidad y fiabilidad. Las cuchillas de los cuchillos están templadas al estándar 58 HRC. No cortar alimentos congelados o huesos.Lava tu cuchillo con agua templada y una esponja suave. Si es necesario utiliza detergente neutro. Seca completamente el cuchillo con un paño suave. Nunca lo laves en el lavavajillas. Mantén afilado tu cuchillo utilizando piedras de afilar de alta calidad y con el grit adecuado. Una hermosa envoltura de regalo convierte un cuchillo tojiro en un maravilloso regalo.
150,81 €

Agotado

Agotado
Cuchillo de cocina Mcusta Zanmai Classic Damascus 11cm HKC-3001D
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.The Mcusta Zanmai Classic Petty knife is a robust peeler knife with white Corian handle. A knife for both professionals and home chefs. The blade of Mcusta Zanmai Classic Petty knife is coated with 33 layers of Damascus steel and has a VG-10 core. The handle is made from Corian, a composite material that consists of 2/3 natural minerals and 1/3 acrylic with pigment. Blade length: 11 cm
100,80 €

Agotado

Agotado
Cuchillo de cocina Mcusta Zanmai Classic Damascus 23cm HKC-3014D
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.
The Mcusta Zanmai Classic Bread Knife is sharp enough to slice through tough crusts while still producing full, even slices. The scalloped edge makes cutting crusty bread and cake easily, allowing you to glide through without creating excessive crumbs and also works well to slice large fruit such as pineapple or watermelon. Zanmai Classic features a beautiful 33-layer Damascus design, encased with a high quality 'super steel' VG-10 core for ultimate sharpness and long lasting edge retention. 61 Rockwell blades display hardness, toughness, and flexibility. The 9-12° blade angle is finished in Zanmai's perfect Hamaguri V-Cut form, making it incredibly sharp and the ideal structure to cut food effortlessly.
149,18 €

Agotado

Agotado
Navaja Mcusta Tactility 9.3cm MC-123
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.
This Tactility series knife from Mcusta features a VG-10 steel blade with a hole opener. The handle of Mcusta Corian MC-0123 is made of Black Corian and has a contoured grip. One hand opening with locking liner. Pocket clip features a decorative script cut out.
146,77 €

Agotado

Agotado
Navaja Mcusta Hideyoshi 9.5cm MC-0182
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.
This Mcusta Hideyoshi knife has grooved staminawood scales over a steel liner lock frame. The scales feature a laser engraved front and back. The pivot pin washer system makes the blade action silky smooth. This knife is equipped with blued ambidextrous thumb studs for one hand opening. Includes nylon sheath.
129,03 €

Agotado

Agotado
Navaja Mcusta Take 7.2cm MC-0074DI
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.Mcusta Take Series folder featuring smooth, contoured RoseWood scales with a Damascus spear point blade. Blade is crafted from 33-layer nickel damascus steel with a strong VG-10 stainless core. Dual ambidextrous thumb stud operation with a specially designed Teflon washer system for smooth operation. The handsome ironwood scales rest over stainless liners, one forming the lock, with small stainless backspacer accent. Includes a decorative woven Nishijin belt pouch for carry.
177,41 €

Agotado

Agotado
Navaja Mcusta Classic wave 9.4cm MC-0012
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.Mcusta folding knife MC-0012 is  manual knife has a simple and elegant design. Contoured finger grooves in the black micarta handle provide both aesthetic appeal and a nice grip. The blade is satin finished VG-10 stainless steel. The pivot pin washer system makes the blade action silky smooth. Includes stainless steel pocket clip for convenient carry. MCUSTA Knives are true masterpieces combining traditional Japanese elements and craftsmanship with modern cutting-edge technology to create a "user friendly" pocket knife that is beautiful, unique and functional.
84,67 €

Agotado

Agotado
Navaja Mcusta Classic wave 8.2cm MC-0013
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.Mcusta folding knife MC-0013 is  manual knife has a simple and elegant design. Contoured finger grooves in the black ebony wood  handle provide both aesthetic appeal and a nice grip. The blade is satin finished VG-10 stainless steel. The pivot pin washer system makes the blade action silky smooth. Includes stainless steel pocket clip for convenient carry. MCUSTA Knives are true masterpieces combining traditional Japanese elements and craftsmanship with modern cutting-edge technology to create a "user friendly" pocket knife that is beautiful, unique and functional.
88,70 €

Agotado

Agotado
Navaja Katz Knives Phantom 8.8cm PH35CW
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.
The Katz Phantom folder in Cherrywood. Phantom Tactical Series. 4 5/8in. closed. Blade 3 1/2 in. XT-80 stainless blade. Made In Japan.
176,61 €

Agotado

Agotado
Cuchillo de cocina Sujihiki Miyabi 6000MCT Artisan 24cm 34078-241-0
El cuchillo Sujihiki Miyabi 6000MCT Artisan 34078-241-0 tiene un núcleo de MicroCarbide MC63, acero en polvo, entre otras dos capas de acero. El cuchillo Miyabi SUJIHIKI es un utensilio resistente, flexible y duradero que usará una y otra vez. Un gran número de procesos especialmente desarrollados, entre los que se incluye el endurecimiento al frío a 196º C, confieren a los cuchillos de la serie MIYABI 6000MCT su excepcional dureza. La hoja, afilada en ambos lados del filo, se martillea hasta darle un aspecto auténticamente japonés y se afila a mano siguiendo la técnica Honbazuke para conseguir una dureza de aproximadamente 63 Rockwell. El mango ligeramente curvado, como el de un cisne, está hecho de madera de pacará cocobolo. Esta madera se ajusta perfectamente a la mano, Un sistema para equilibrar el peso en el interior del mango garantiza que podrá realizar cualquier técnica de corte con igual facilidad. 
233,06 €

Agotado

Agotado
Cuchillo de cocina Yanagiba Hideo Kitaoka para sushi 27cm B-270SH
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.
Custom Yanagi knife 27 sm. Handmade by Mr. Hideo Kitaoka. Aogami steel 2 layers. Magnolia-wood handle. Blade is sharpened on one side. A Yanagi is the iconic sushi and sashimi knife. Although it is mainly used for the preparation of fish, it can be used on all types of food.
193,54 €

Agotado