Parker Asahi cutting boards

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Parker Asahi Rubber cutting board 50x33x0.8 AK-1
New
Parker Asahi Homeuse cutting board 40x23x1.3 ASAHI-L
Parker Asahi cutting board for homeuse. It has convinient size 40 x 23 x 1.3 cm. Weight -1,3 kg. The cutting board surface material is hygienic and ideal for general use. Do not heat. Recommended hand wash. The board may become deformed when washed in the dishwasher.
€79.84

In stock

Parker Asahi Rubber cutting board 60x33x0.8 AK-2
New
Parker Asahi Rubber cutting board 60x33x0.8 AK-2
Parker Asahi Rubber cutting board is 60x33x0.8 cm. Weight-1,8 kg. This is an authentic sanitary cutting board used by a lot of professional chefs. It has a texture similar to wood and moderate elasticity so that the blade gets less damage. Board is exclusively for cutting. It is unlikely to slip even on the stainless sink and safe.
Also, it is unlikely to absorbs water and prevents proliferation of bacteria or mold. It is durable, scratch-proof and wear-resistant. It is even unlikely to be transformed by boiling sterilization and is stain/smell proof.
€71.77

In stock

Parker Asahi Professional cutting board Cookin'Cut 50x33x2 102-20
Parker Asahi Professional cutting board Cookin'Cut 50x33x2 102-20
This professional cutting board Cookin'Cut has dimensions 50x33x2. This is an authentic sanitary cutting board used by a lot of professional chefs. Weight is 4,2 kg. Prevents proliferation of bacteria or mold. It is durable, scratch-proof and wear-resistant. Do not wash in the dishwasher. Do not use or store at temperatures over 90 °C or below -30 °C.
€160.48

In stock

Parker Asahi Professional cutting board Cookin'Cut 50x33x1,5 102-15
Parker Asahi Professional cutting board Cookin'Cut 50x33x1,5 102-15
Asahi professional cutting board has dimensions 50x33x1,5. This is an authentic sanitary cutting board used by a lot of professional chefs. Weight is 3,2 kg. Prevents proliferation of bacteria or mold. It is durable, scratch-proof and wear-resistant. Do not wash in the dishwasher. Do not use or store at temperatures over 90 °C or below -30 °C.
€133.06

In stock

Parker Asahi Anti-Bacterial cutting board 60x30x2 G103
Parker Asahi Anti-Bacterial cutting board 60x30x2 G103
Asahi Anti-Bacterial cutting board has dimensions 60x30x2. This is an authentic sanitary cutting board used by a lot of professional chefs. Weight is 4,6 kg. Prevents proliferation of bacteria or mold. It is durable, scratch-proof and wear-resistant.
€197.58

In stock

Parker Asahi Rubber cutting board 50x33x0.8 AK-1
Parker Asahi Rubber cutting board 50x33x0.8 AK-1
Parker Asahi Rubber cutting board is 50x33x0.8 cm. Weight-1,5 kg. This is an authentic sanitary cutting board used by a lot of professional chefs. It has a texture similar to wood and moderate elasticity so that the blade gets less damage. Board is exclusively for cutting. It is unlikely to slip even on the stainless sink and safe.
Also, it is unlikely to absorbs water and prevents proliferation of bacteria or mold. It is durable, scratch-proof and wear-resistant. It is even unlikely to be transformed by boiling sterilization and is stain/smell proof.
€64.52

In stock

Parker Asahi Rubber cutting board Cookin'Cut L 40x23x1.3
Sold out
Parker Asahi Rubber cutting board Cookin'Cut L 40x23x1.3
Parker Asahi Rubber cutting board Cookin'Cut L is 40x23x1.3 cm. This is an authentic sanitary cutting board used by a lot of professional chefs. It has a texture similar to wood and moderate elasticity so that the blade gets less damage. Board is exclusively for cutting. It is unlikely to slip even on the stainless sink and safe. Weight-1,5 kg.
Also, it is unlikely to absorbs water and prevents proliferation of bacteria or mold. It is durable, scratch-proof and wear-resistant. It is even unlikely to be transformed by boiling sterilization and is stain/smell proof.
€70.97

Sold out

Asahi is a synthetic rubber cutting board introduced back in 1965. Asahi's professional cutting boards are used in many restaurants worldwide, and this product has also found its way into the kitchens of quality-conscious home cooks. However, there are restaurants in Japan that are still using over 30 years old boards, which says a lot about the product's durability. 

The board is more rigid than competing rubber boards. However, the feel of the cut reveals that Asahi feels closer to a wooden board than a plastic board. The synthetic rubber board does contain wood powder. The board will last a very long time without scratching. The surface of the board is not slippery.