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-€53.00 New
Fixed blade Knife TOPS BOB Hunter (Fieldcraft by Brothers of Bushcraft) 12cm BROS01
The Fieldcraft Knife was designed by The Brothers of Bushcraft, a coalition of men across North America focusing on sharing wilderness living skills of all categories. From tracking, to building shelters, the Brothers of Bushcraft make it a point to show the skills to all people, of all ages, from all over. The Fieldcraft Knife is the culmination of their knowledge, combining experiences from; the broad and humid rain forests, the arid and scorpion-littered deserts, and the frigid northern lands that span the Americas. The knife is 10 inches long in total, with a blade length of 4 1/2 inches. This makes a compact, but extremely serviceable knife. The Fieldcraft's blade is 3/16" thick, and made of 1095 High Carbon steel. The cutting edge is a modified Scandinavian Grind, which is very effective for carving, skinning and other general woods work. With a rockwell hardness of 56-58, the ease of sharpening is astounding. That is if you ever get to sharpen the blade. As the hardness and edge geometry work beautifully together to make a long lasting edge. The handle is one of the most ergonomic ones on the market, sporting several useful additions. Although knives with a lot of frills often end up lacking, the additional items found on the Fieldcraft knife were selected from experience and critiqued in every step of design, development and production. Being made of canvas Micarta, the handle will never let you down. The bow drill divot on the handle is frictionless and makes starting those primitive fires almost effortless. The "Thumb Scallops", formed on the hilt of the handle offer more comfort and control when using specialized carving and skinning grips. The pommel of the blade is simply the tang of the knife exposed enough to allow impact from a baton to not effect the handle (though the Micarta is definitely tough enough to take such abuse). On the exposed pommel, you will find a scraper specially designed by one of The Brothers of Bushcraft, for striking Ferro rods in a safe and efficient manner. The sheath is a strong, durable Kydex, with a steel belt clip. This arrangement allows a safe, secure and comfortable carry on the belt, pack strap, or even around the neck. With a built in Ferro-rod attachment point, the sheath now doubles as a minimalist survival kit. The Fieldcraft Knife has had heavy duty abuse, and testing done in the wilderness of Canada, where local survival experts Mors Kochanski, Dr. Gino Ferri, and many others have deemed her a "Serviceable Field Knife". These words are exactly what she is meant to be. From carving netting needles and trap triggers, to chopping through branches, the TOPS Knives / Brothers of Bushcraft Fielcraft Knife will do just about any chore that you can throw at her in a wilderness survival scenario.
€179.00
€232.00

In stock

-€22.00 New
Fixed blade Knife Cold Steel Tiger Dark Earth 12cm 49KSTDEBK
The Steel Tiger Dark Earth Karambit 49KSTDEBK has been designed to have all the best features of this iconic hook blade and seamlessly integrate them with modern materials and style. The durable Griv-Ex core handle fully encapsulates the tang, emerging to create the bolster, thumb-shelf and distinctive finger ring. This core is then injection over-molded with premium Kray-Ex™, creating a superb, non-slip grip that won't let you down even in when your hands are cold or wet. The Steel Tiger's deeply curved and needle sharp AUS 8A stainless steel blade is vacuum heat-treated and sub-zero quenched, taper ground and given a stone wash finish for maximum strength, cutting power, edge retention and performance.  For safety and convenience the Steel Tiger comes with a Military style Secure-Ex sheath that you can lash to your gear or retain on your person via the removable boot/belt clip.
€48.92
€70.92

In stock

-€7.00 New
Fixed blade Knife Cold Steel SRK Compact 12cm 49LCKD
The Cold Steel SRK Compact 49LCKD is the compact brother of the famous Cold Steel SRK. Slightly shorter, but still large enough for many different types of use. Store it in your backpack as you go hiking, or take it with you to the campsite to collect kindling for the fire. The blade is made from tough SK5 carbon steel. Not stainless, but very tough and easy to sharpen. The handle is made from Kray-Ex. A type of rubber with a texture that offers enough grip even in wet circumstances. The Cold Steel SRK Compact comes with a solid Kray-Ex sheath.
€37.00
€44.00

In stock

-€20.00 New
Fixed blade Knife Cold Steel Tiger Black 12cm 49KSTBKBK
The Steel Tiger 49KSTBKBK is a thoroughly modern tactical interpretation of the Indonesian Karambit. A design collaboration between Lynn C. Thompson and the late custom knife maker Steven Likarich, the Steel Tiger was designed to possess all the best features of this iconic hooked blade and to integrate them seamlessly with modern materials and styling. The Steel Tiger's deeply curved and needle sharp AUS 8A stainless steel blade is vacuum heat-treated and sub-zero quenched, taper ground and given a stone wash finish for maximum strength, cutting power, edge retention and performance. The durable Griv-Ex core handle fully encapsulates the tang, emerging to create the bolster, thumb-shelf and distinctive finger ring. This core is then injection over-molded with premium Kray-Ex™, creating a superb, non-slip grip that won't let you down even in when your hands are cold or wet. For safety and convenience the Steel Tiger comes with a Military style Secure-Ex sheath that you can lash to your gear or retain on your person via the removable boot/belt clip.
€50.92
€70.92

In stock

Petty Kitchen knife Seki Kanetsugu Miyabi Isshin 12cm 2001
Petty knife Seki Kanetsugu Miyabi Isshin series with a 12 cm blade. This is a compact utility knife that can be used for cutting small products. The blade has a three-layer design, where the core is made of AUS8 steel, and the linings are made of SUS410 stainless steel. The elegant handle is made of rosewood and fits perfectly in the hand. Japanese knives Seki Kanetsugu Miyabi Isshin are supplied in branded boxes. This inexpensive series can serve as a starting point for getting to know the world of Japanese kitchen knives.
€30.12

In stock

Kitchen knife Seki Kanetsugu Pro J Petty 12cm 6001
Japanese Petty small kitchen knife with 12 cm blade from Seki Kanetsugu Pro J series. After yers of research for the ultimate performance kitchen knives in functional materials and design, Mr. Kawamura of Kanetsugu has released the innovative line of Pro J Series.Hammer Forged Tsuchime Blade has cladding blade construction. Blade core is made of special high grade Cobalt steel called ZA-18 from Aichi Steel Company, sandwiched with AUS-2 stainless steel. This is the first kitchen knife to use this new formula steel of ZA-18.Mr. Kawamura explains Aichi Steel Ccompany has recently developed this ZA-18 to compete or even outperform VG-10. It is heat treated and then ice hardened (Sub-Zero quench) to the Rockwell hardness of HRc. 60-61. The Chemical Composition of ZA-18 is similar to the VG-10, but contains higher Carbon (1.20 vs. 1.05), Chromium (18.0 vs. 15.5), Molybdenum (1.50 vs. 1.20) and Cobalt (1.80 vs. 1.5) for added hardness, durability and rust-resistance. In fact, before Mr. Kawamura decides to use this steel for Pro J Series, he has tested it many times and proved it's incredible cutting performance and potential. Japanese technology of the cladding blade construction also has many advantages in the durability and maintenance, because the AUS-2 outer steel protects the core steel, and makes the blade extra strong to bending and breaking for the different hardness steel layers.The handle is made of Black-Pakkawood handle, comes with nice accent of red color micro fiber spacer and stainless steel bolster. It is ergonomically designed with slightly slanted bolster forge welded into the tang and full tang hand rounded handle slab to fit with your hand.
€60.48

In stock

Fixed blade Knife Cold Steel Tiger OD Green 12cm 49KSTODBK
The knife Steel Tiger OD Green 49KSTODBK from Cold Steel is a thoroughly modern interpretation of the Indonesian Karambit. The durable Griv-Ex core handle fully encapsulates the tang, emerging to create the bolster, thumb-shelf and distinctive finger ring. This core is then injection over-molded with premium Kray-Ex™, creating a superb, non-slip grip that won't let you down even in when your hands are cold or wet. The Steel Tiger's deeply curved and needle sharp AUS 8A stainless steel blade is vacuum heat-treated and sub-zero quenched, taper ground and given a stone wash finish for maximum strength, cutting power, edge retention and performance. For safety and convenience the Steel Tiger comes with a Military style Secure-Ex sheath that you can lash to your gear or retain on your person via the removable boot/belt clip.
€71.63

In stock

Petty Kitchen knife Yu Kurosaki Fujin R2 12cm ZRF-120PEO
Fujin R2 Petty is a gorgeous small all-purpose Japanese kitchen knife handcrafted by Yu Kurosaki. The blade with a unique Tsuchime hammered pattern is made of three-layer R2 steel. While making this series, Kurosaki was inspired by Fujin, the Shinto god of the wind, what can be seen in the forged pattern. The octagon handle is made of oak.
€227.09

In stock

Kitchen knife Yoshimi Kato Petty Nickel Damascus VG10 12cm D-1900
Japanese petty knife hand forged by Yoshimi Kato, who is a certified traditional craftsman in Takefu, Fukui prefecture in Japan. Blade is made from VG-10 Nickel Damascus, 65 layers with VG-10 core. Blade length 120 mm. Handle - wood. Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. Hand wash with warm water and towel dry.
€184.68

In stock

Petty Kitchen knife Tojiro Classic Damascus 12cm F-650
Knife Tojiro Petty F-650 with a double-beveled blade 12 cm long. The Damascus knife series has improved practicality and durability by adapring a bolster handle. The knife has a classic kitchen knife handle made of reinforced laminated material. Reinforced laminated handle is very durable and tough, not easily deformed and strong against deterioration over time. Metal bolster is very hygienic and prevents stain and dirt from being accumulated between blade and handle. Real forged multilayered blade made by the same manufacturing process as Japanese sword making. It is very precise and has excellent sharpness. Damascus Japanese knives are usually most popular as a beautiful gift. Regardless of what materials the Japanese kitchen knife is made of, it cannot be washed in the dishwasher. Hot water and detergents damage the materials of the handle and blade. We recommend washing the knife by hand and wiping it dry immediately after use.  Each knife comes in an individual box. Weight is 65 gr.
€73.39

In stock

Petty Kitchen knife Tojiro Color Petty 12cm F-250BK
Japanese kitchen knife Petty F-250BK from the Tojiro Color series, used for peeling and slicing fruits and vegetables, chopping herbs and preparing side dishes. Handle is antibacterial treated elastomer, which is non-slip and easy to grip, very hygienic and durable. The blade is made from Molybdenum Vanadium steel which is very durable and often used to make surgical knives. The model has a high resistance against rust and suitable for professional use. Weight 50 gr.
€38.71

In stock

Folding knife Opinel No12 Serrated Beech 12cm 002441
Effective and simple, this serrated-bladed folding knife 002441 from Opinel is perfect for slicing bread and cutting large fruits and vegetables. The security system, the Virobloc®, blocks the blade in open position and closed position. Featuring a varnished beech handle and a 12 cm serrated blade made from stainless steel, this pocket knife is the ideal utensil to use both in the kitchen and outside in the open air.
€19.35

In stock

Folding knife Opinel No12 Beech 12cm 001084
The Opinel #12 Beech 001084 folding knife is ideal for everyday use. It is slightly larger than the usual Opinel pocket knives, so it is suitable for more tasks. Historically, this knife was also used at the table - for Alpine cheese and ham. All Opinel knives are equipped with a unique Viroblock® blade locking system: the lock is a sleeve with a cut, which is located directly at the junction of the blade and the handle. When open, the cut on the sleeve is aligned with the plane of the blade. To fix the blade, the sleeve must be turned. The classic Opinel blade has a Yatagan shape. The shape of the Yatagan is inspired by the traditional Turkish sabre.
€16.94

In stock

Kitchen knife Ittetsu Kaisaki Stamped 12cm IJS-11154
Japanese kitchen knife Ittetsu Kaisaki IJS-11154 with 120 mm blade made of Shirogami #2 carbon steel. The kaisaki is a small general purpose single bevel traditional Japanese knife, which resembles a small Yanagiba and can be used for filleting small fish and shellfish, peeling and slicing vegetables, gutting or slicing small pieces of meat. The oval shaped handle is made of magnolia wood. Carbon steel is susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and corrosion. Hand wash with warm water and towel dry. Ittetsu knives are handmade in Echizen city, Japan.
€71.77

In stock

Fixed blade Knife TOPS BOB Fieldcraft 12cm TPBROS01C
The hunting and Outdoor knife TOPS BOB Fieldcraft TPBROS01C with camo finish 1095HC steel blade. The model comes with a tan canvas micarta handle with lanyard hole. Full, extended tang. Bow drill divot in handle. Knife comes with black kydex belt sheath.
€223.39

In stock

Santoku Kitchen knife Daisuke Nishida Small Shirogami Bocote 12cm DN-11223BGA
Small Santoku knife handmade by Daisuke Nishida. 12 cm blade is made of Shirogami carbon steel with iron clad. Daisuke Nishida santoku has handle made of bocote wood. This  knife is not allowed to wash by dishwasher. Japanese kitchen knives have very hard, but thin blade. It is not allowed to cut by Japanese knives bones and meat with bones, coconuts and other nuts, other hard products. Daisuke Nishida knives due to hand-made may slightly differ from the pictures and dimensions shown. 
€120.97

In stock

Folding knife Laguiole en Aubrac with corkscrew Horn 12cm L0612PCI/FSI1
The folding knife Laguiole en Aubrac L0612PCI/FSI1 with corkscrew has original handle made of horn. The traditional Laguiole shape is native to the Aveyron village of the same name. The Laguiole knives are distinguished by their characteristic curved shape. The bolsters are made of stainless steel. The length knife closed: 120 mm long.  It is 100% made in France, designed by passionate and qualified craftsmen. 
€177.42

In stock

Folding knife Laguiole en Aubrac Ivory 12cm L0312CII/FSI1
This beautiful Laguiole en Aubrac Ivory L0312CII/FSI1 knife is a perfect example of what an authentic Laguiole knife should look like. The traditional Laguiole shape is native to the Aveyron village of the same name. The Laguiole knives are distinguished by their characteristic curved shape. The bolsters are made of stainless steel. The length knife closed: 120 mm long.  It is 100% made in France, designed by passionate and qualified craftsmen. 
€313.71

In stock

Folding knife Laguiole en Aubrac Vinestock 12cm L0812CVI/FSB1
The perfect folding knife Laguiole en Aubrac Vinestock L0812CVI/FSB1 has original handle made of wood. The traditional Laguiole shape is native to the Aveyron village of the same name. The Laguiole knives are distinguished by their characteristic curved shape. The bolsters are made of stainless steel. The length knife closed: 120 mm long.  It is 100% made in France, designed by passionate and qualified craftsmen. 
€225.81

In stock

Folding knife Laguiole en Aubrac Turquoise Acrylic 12cm L0212PTIFSI1
 This beautiful Laguiole en Aubrac Turquoise Acrylic L0212PTI/FSI1 knife is a perfect example of what an authentic Laguiole knife should look like. The Laguiole knives are distinguished by their characteristic curved shape. The bolsters are made of stainless steel. Conveniently stores in the included pouch. The length knife closed: 120 mm long. Knife comes with a gift box.  Made in the village of Espalion -historic zone of Laguiole-, France.
€173.39

In stock

Folding knife Laguiole en Aubrac Woodstock 12cm L0212WSI/FSB1
The folding knife Laguiole en Aubrac Woodstock L0212WSI/FSB1 has original handle made of several woods (olivewood, ebony, juniper). The traditional Laguiole shape is native to the Aveyron village of the same name. The Laguiole knives are distinguished by their characteristic curved shape. Conveniently stores in the included pouch. The bolsters are made of stainless steel. The length knife closed: 120 mm long. It is 100% made in France, designed by passionate and qualified craftsmen.
€125.00

In stock

Deba Kitchen knife Ittetsu Forge-welded Shirogami 2 12cm IJF-11104
The japanese kitchen knife Ittetsu Deba IJF-11104 with 120 mm forge-welded blade made of Shirogami #2 carbon steel. This deba is used for small fish, meat and vegetable. The oval shaped handle is made of magnolia wood. The blade is single bevel. Carbon steel is susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discolouration. Hand wash with warm water and towel dry. Ittetsu knives are handmade in Echizen city, Japan.
€94.82

In stock

Kitchen knife Ittetsu Uraoshi Ajikiri Stamped 12cm IJS-11102
Japanese kitchen knife Ittetsu Uraoshi Ajikiri IJS-11102 with 120 mm polished blade made of Shirogami #2 carbon steel. Ajikiri is used for small fish, meat and vegetable. The oval shaped handle is made of magnolia wood. The blade is single bevel Uraoshi. Carbon steel is susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discolouration. Hand wash with warm water and towel dry. Ittetsu knives are handmade in Echizen city, Japan.
€59.68

In stock