Santoku Knives
Santoku Knives | Santoku Chef's Knives | MyGoodKnife

Japanese Knives Santoku Knives

Santoku means "three virtues" or "three uses": slicing, dicing, and mincing. Santoku is a medium-sized and really multipurpose kitchen knife of Japanese origin. It has a lightweight blade with a straight or slightly curved cutting edge and a spine that curves downward to the tip. We offer santoku knives from best japanese kitchen knife brands and masters: Kasumi, Tojiro, Mcusta Zanmai, Seki Kanetsugu, Miyabi, Yu Kurosaki and other.

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16 492
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