Santoku Japanese kitchen knife Ittetsu Aogami Super IWK-002 18cm
-
Quick shippingWe ship worldwide! If order is placed on business day before 12-00 at Finnish time, we will do our best to ship it on the same day.
-
Easy paymentMyGoodKnife offers several payment options for your purchase: credit card or direct payment to bank account.
-
Secure shoppingMyGoodKnife is secured with SSL (Secure Socket Layer) certificate. Our webshop is encrypted with 128-bit SSL protection. When you move to the payment pages, your payment transaction is completely secure!
-
Customers supportContact our customer service via live chat, e-mail or contact form. We do our best to answer all requests in nearest time.
-
Return & RefundEU customers have the right to cancel order within 14 working days of delivery and return goods for a full refund (except cost of shipment).The goods must be return in saleable (unused) condition including package.
Ittetsu Santoku knife with 18 cm blade. Blade is made of Aogami Super steel blade with stainless steel clad. Handle is made of black pakka wood. This santoku Japanese knife weights about 160 g. Ittetsu knives are handmade in Echizen city, Japan. Santoku is a double-beveled multi-proposal Japanese knife.
Ittetsu knives are handcrafted in Echizen, Japan by various master blacksmiths. The knife blades are made of three-layer steel with an inner layer of Shirogi and are hardened to approximately 60 HRC. The octagonal grips are made of walnut and equipped with a pakka wood clip. The Kurouchi finish makes the knives look classically Japanese and a little more rustic. The sharpness and stability of the blade is excellent, so the good value for money of these high quality knives should be emphasized.
