Gyuto Japanese kitchen knife Tojiro F-695 24cm - 1
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Gyuto Japanese kitchen knife Tojiro Shirogami F-695 24cm

Tojiro
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F-695
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€99.19 Tax included ( 0 %)

€99.19 Tax excluded

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Rated 5 stars based on 1 reviews
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Description

Tojiiro has studied the best temperature for hardening, the edge angle, etc. for Shirogami steel. Tojiro can highly recommend this series with firm confidence.
Please, use your carbon knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.

Tojiro
4960375016951
Reference
4960375016951
Brand
Tojiro
Country
Japan
Steel
Shirogami San Mai III High Carbon
Handle
Oak
Blade Length, mm
240
Collection
Shirogami
Hardness
60-62 HRC
Total length, mm
365
Blade thickness, mm
3
Munteanu Adrian
The handle and ferrule is cheap, needs a little work, I polished it even and sealed the handle and the thang with beeswax.
2021-05-23

Tojiro knives are some of the best kitchen knives in the world. For over 70 years Tojiro is manufacturing various types of knives in Tsubame-Sanjo, Japan. Combining historical traditions and modern technologies, Tojiro produces different kitchen knives series of western style and japanese style.

    Tsubame-Sanjo, where the Tojiro factory is located, used to be the Japanese sword producing district and predecessors had studied and improved their technique over several generations. Today Tojiro combines the ancient art of sword and knife making with modern technology. MyGoodKnife is an official dealer of Tojiro.