Utility kitchen knife Tojiro Shirogami Petty F-691 12cm - 1
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-11% Sold out

Utility kitchen knife Tojiro Shirogami Petty F-691 12cm

Tojiro
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F-691
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€39.47 Tax included ( -0 %)

€39.47 Tax excluded

€44.35 -11%

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Description

Tojiro takes pride in Japanese skills for cutleries. The enthusiasm for pursuing sharpness created “Tamahagane” that is extremely pure iron no one had never seen. The “Tamahagane” is highly valued as “Yasuki-Hagane” that is very good for knive-making in the present days and it also has very important role to support Japanese knife culture. Tojiro employed “Shirogami” that is taken as synonymous with the “Yasuki-Hagane” and put soft iron on it and forged. This series can offer you high quality and reasonable price as well.
Special Swordsmith, Tojiro calles them “Tosho”, who are allowed to make Japanese sword by government can only make Japanese sword. Also they are under many restrictions on the materials, processing and so on to protect traditional Japanese way. That is why it is said that “Japanese knives are the best ones that everyone can have, which also have the best keenness”. “Tojiro” also has been transmitting the tradition and trying to develop a fusion of the tradition and modern technology on Japanese-style knives. Tojiiro has studied the best temperature for hardening, the edge angle, etc. for Shirogami steel. Tojiro can highly recommend this series with firm confidence.
Please, use your carbon knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.

Tojiro
4960375016913
Reference
4960375016913
Brand
Tojiro
Country
Japan
Steel
Shirogami San Mai III High Carbon
Handle
Oak
Blade Length, mm
120
Collection
Shirogami
Hardness
60-62 HRC
Total length, mm
240
Blade thickness, mm
3

MyGoodKnife is an official dealer of Tojiro. Tsubame-Sanjo, where the Tojiro factory is located, used to be the Japanese sword producing district and predecessors had studied and improved their technique over several generations. It has been then passed down to the present and transformed as cutlery manufacturing technique. The spirit of offering quality products to Shogun is however unchanged even today, but it is now to Tojiro customers instead of Shogun. It is honor of Tojiro to have an occasion to offer their products packed with the latest technologies to our customers around the world.