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Petty Japanese kitchen knife Mutsumi Hinoura MHN-1103M 15cm
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Description
Petty knife handmade by Mutsumi Hinoura. Blade is made of Shirogami steel with iron clad. Handle -magnolia. Weight is 155 g. This knife is not allowed to wash by dishwasher. Japanese kitchen knives have very hard, but thin blade. It is not allowed to cut by japanese chef knives bones and meat with bones, coconuts and other nuts, other hard products.
- Reference
- MHN-1103M
- Brand
- Mutsumi Hinoura
- Country
- Japan
- Steel
- Shirogami #2
- Handle
- Magnolia
- Blade Length, mm
- 150
- Hardness
- 60-61 HRC
- Total length, mm
- 270
Mutsumi Hinoura
Mutsumi Hinoura is a Japanese knife brand founded by the fourth-generation blacksmith of the same name from Sanjo City, Niigata Prefecture. Mutsumi trained under his father, Tsukasa Hinoura, who is a legend in the world of Japanese knives. The brand is famous for preserving age-old traditions such as hand forging.