Petty Japanese kitchen knife Yoshimi Kato D-1111 15cm
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-11%

Petty Japanese kitchen knife Yoshimi Kato D-1111 15cm

Yoshimi Kato
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D-1111
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€125.60 Tax included ( -0 %)

€125.60 Tax excluded

€141.13 -11%

check In stock 1 pcs.
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Description

Petty knife hand forged by Yoshimi Kato, who is a certified traditional craftsman in Takefu, Fukui prefecture in Japan. A petty knife is a small utility designed mainly for delicate work like cutting herbs or small fruits or vegetables, you might call it an utility knife. Blade is made of Aogami super steel, stainless steel clad. Blade length 150 mm. Handle - colored red and black wood. Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. Hand wash with warm water and towel dry.

Yoshimi Kato
D-1111
1 Item
Reference
D-1111
Brand
Yoshimi Kato
Country
Japan
Steel
Aogami S/S clad
Handle
Wood
Blade Length, mm
150
Total length, mm
269
Yoshimi Kato

Yoshimi Kato is the son-in-law of Hiroshi Kato, the man who originally was a founding member of Takefu Knife VIllage. Yoshimi Kato is a renowned blacksmith in Fukui Prefecture. In pursuit of forging technology, he has followed his father Hiroshi Kato for years making every effort to produce sharp and easy-to-use knives, before taking over the family business. His knives are highly valued in Japan.