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Kitchen knife set Zwilling J.A.Henckels Gourmet SharpBlock 36133-000-0 - 1
Set di coltelli da cucina Zwilling J.A.Henckels Gourmet SharpBlock 36133-000-0
The new ZWILLING SharpBlock from the Gourmet series is equipped with KIS technology - and therefore much more than just a knife block: while other blocks merely protect the knives, the ZWILLING SharpBlock can also maintain their quality and sharpness by sharpening your knives. Sharp knives not only make kitchen work easier, but are also safer. You avoid slipping and need less power to cut. Regular sharpening of the blades is therefore extremely important. The ZWILLING SharpBlock takes over this work for you from now on. Whenever you remove or fold back a knife, it is automatically sharpened. The secret behind the KIS technology are ceramic sharpening stones, which are inserted into the pockets of the smooth-edged knives. Each compartment is designed for a specific knife, which sharpens each blade at the ideal angle. This way, your knives stay extremely sharp for a long time. The ZWILLING SharpBlock not only does a good job, it also looks good and beautifies every modern kitchen. The SharpBlock is ideal for ZWILLING Gourmet series knives, which are already included. The kitchen knives from the series Gourmet by ZWILLING are characterised by extremely resistant, ice-hardened blades, which are also resistant to corrosion. The plastic handle is designed in the classic three-rivet design and ergonomically shaped.

KIS technology: Keep It Sharp
Sharpens with each use
Automatically sharpens at the correct angle
No sharpening skills or training required
Pictograms indicate the slot for each knife
Saves time, saves space
Serrated knives are not re-sharpened
221,51 €

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Boning kitchen knife Victorinox Swibo 5.8431.24 24cm
Coltello da cucina Victorinox Swibo 24cm 5.8431.24
A Swibo boning knife with a 24 cm blade length is designed for precision cutting. The blade, crafted from high-quality steel alloy, perfectly suits its intended purpose. The end result is a durable knife that remains sharp for extended periods between sharpening. The orange Swibo handle is both safe and made from robust polyamide. The knife is dishwasher-safe. When it comes to butchering, filleting, or processing meat, Victorinox has long been the choice of professionals in Finland and other countries worldwide.
31,55 €

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Sujihiki Japanese kitchen knife Seki Kanetsugu Hocho Plastic Handle 4032 24cm
Sujihiki Coltello da cucina Seki Kanetsugu Hocho Plastic Handle 24cm 4032
Sujihiki from the Hocho series from Seki Kanetsugu is a slicing knife with a long, narrow blade that cuts meat or vegetables smoothly while maintaining the integrity of the freshness of each ingredient. The blade is made of original 1K-6 molybdenum vanadium stainless steel produced by Daido Steel Co., Ltd. The beautiful, very durable and easy-to-clean handle is made of polypropylene resin and inorganic materials and fits perfectly in the hand.
50,00 €

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Gyuto Japanese kitchen knife Seki Kanetsugu Saiun 9005 20cm
Gyuto (coltello da chef) Coltello da cucina Seki Kanetsugu Saiun 20cm 9005
Seki Kanetsugu Saiun 9005 has famous Cobalt VG-10 Steel core forge-layered with Damascus Stainless steel blade. (Total 33 layers, HRC60 to 61). Beautiful Damascus pattern blade enhanced with elegant wood-grain and round shaped Black Linen Micarta Handle. This is a very durable and shrinkage proof Micarta material imported from Spain.
136,29 €

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Set di coltelli da cucina Seki Kanetsugu Heptagon-Wood 3 pcs 9107
Set di coltelli da cucina Seki Kanetsugu Heptagon-Wood 3 pcs 9107
Set of 3 kitchen knives Seki Kanetsugu's Heptagon-Wood series. Set includes bread knife, chef knife 21 cm and Petty knife 15 cm. Blades have 3 layers with VG2 core. Handles are made od laminated wood. The septangle shaped handle is also very unique and comfortable in your handle. 
258,06 €

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Nakiri Japanese kitchen knife Tojiro Classic Damascus F-660 16.5cm
Nakiri Coltello da cucina TOJIRO Classic Damascus 16.5cm F-660
The Nakiri F-660 knife from the Japanese company Tojiro with a 16.5 cm long blade is designed for cutting vegetables and fruits. Nakiri (nakiri bocho) translates as “knife for cutting greens.”The Damascus knife series has improved practicality and durability by adapring a bolster handle. The knife has a classic kitchen knife handle made of reinforced laminated material. Reinforced laminated handle is very durable and tough, not easily deformed and strong against deterioration over time. Metal bolster is very hygienic and prevents stain and dirt from being accumulated between blade and handle. A real forged VG10 multi-layer blade (37 layers) made using the same manufacturing process used to make Japanese swords. It is very accurate and has excellent sharpness. Regardless of what materials the Japanese kitchen knife is made of, it cannot be washed in the dishwasher. Hot water and detergents damage the materials of the handle and blade. We recommend washing the knife by hand and wiping it dry immediately after use.  Each knife comes in an individual box. Damascus Japanese knives are usually most popular as a beautiful gift. Weight is 200 gr.
156,45 €

In magazzino

Santoku Japanese kitchen knife Tojiro Color F-262BK 17cm
Santoku Coltello da cucina TOJIRO Color 17cm F-262BK
Kitchen knife Santoku F-262BK from the Tojiro Color series with a blade length of 17 cm. The blade is made from Molybdenum Vanadium steel which is very durable and often used to make surgical knives. Use the santoku for chopping, slicing and mincing  meat, fish, vegetables and fruit. Handle is antibacterial treated elastomer, which is non-slip and easy to grip, very hygienic and durable. The model has a high resistance against rust and suitable for professional use. Weight 130 gr.
48,39 €

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Coltello universalo TOJIRO Shippu Black FD-1592 13cm
Coltello da cucina TOJIRO Shippu Black 13cm FD-1592
Tojiro Shippu Black Petty knife with 130mm blade. By forging steel of two different hardness over and over, elegant ripple pattern emerges and high uniformity of core steel VG10 eventually generate maximum sharpness. Black oxide processing, which is the technology often used for medical equipment, has been applied on blade. The blade thus has both outstanding corrosion resistance and beautiful visual aspect. Chestnut handle has excellent durability, and additionally applied fire treatment on surface makes it even stronger.
92,74 €

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Gyuto (coltello da chef) Coltello da cucina giapponese TOJIRO Zen FD-563 18cm
Gyuto (coltello da chef) Coltello da cucina TOJIRO Zen 18cm FD-563
Tojiro Zen FD-563 gyuto with 18 cm blade. VG10 as core steel, clad by 13-chrome stainless steel, it has achieved both professional sharpness and easy maintenance. Handle is made from magnolia and has good water resistance. Weight of Tojiro Zen 3Layered Cobalt Alloy Steel Chef Knife is 120 g.
92,74 €

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Finnish knife Marttiini Cabin Chef Puukko 441010 8cm
-11%
Coltello Fisso Marttiini Cabin Chef Puukko 8cm 441010
The convenient Cabin Chef Little Knife is a universal kitchen assistant. A harmonious combination of beautiful design and practicality ensures that the knife will be a pleasure to use. The knife blade is made of high quality, durable stainless steel. The handle is made of Finnish heat-treated birch. We recommend hand washing. Weight 85 g. The knife comes in a leather sheath.
39,70 €
44,61 €

In magazzino

Nakiri Japanese kitchen knife Tojiro VG10 Hammered F-1113 17cm - 1
Coltello da cucina Nakiri TOJIRO VG10 Hammered 17cm F-1113
Il Nakiri Tojiro VG10 Hammered ha una lama da 17 cm. Il Nakiri è un coltello da verdura in stile giapponese. Il peso è di 245 g. La lama è realizzata in acciaio VG10. Il VG10 è uno dei migliori acciai inossidabili utilizzati nella produzione di coltelli giapponesi. È molto apprezzato per la sua buona tenuta del filo, la sua tenacia e la sua superiore resistenza alle macchie. Il VG10 Hammered è una linea di coltelli Tojiro molto popolare.
100,81 €

In magazzino

Petty Japanese kitchen knife Tojiro F-333 13.5cm
Petty Coltello da cucina TOJIRO DP Damascus VG10 13.5cm F-333
Tojiro Petty knife F-333 with 13,5 cm blade. This knife has classic kitchen knife's handle made of reinforced laminated material. Real forged multilayered blade made by the same manufacturing process as Japanese sword making. It is very precise and has excellent sharpness. Each knife comes in an individual box.
64,52 €

In magazzino

Santoku Japanese kitchen knife Tojiro Origami F-771 16.5cm
Coltello da cucina Santoku TOJIRO Origami 16.5cm F-771
Santoku F-771 della serie Tojiro Origami con lama lunga 16,5 cm. L'impugnatura ergonomica è realizzata in acciaio inossidabile ad alto tenore di carbonio. La lama è realizzata in acciaio inossidabile ad alto tenore di carbonio. L'immagine deriva da "Origami", un'arte tradizionale giapponese che consiste nel creare figure piegando un foglio di carta. Questo coltello è ricavato da un foglio di metallo piegato, senza alcun processo di saldatura. Il suo design è unico e premiato con l'iF Design Award, il premio di design di prodotto più famoso al mondo. Il modello ha un'elevata resistenza alla ruggine ed è adatto all'uso professionale. Ogni coltello viene fornito in una scatola individuale. Peso 170 gr.
64,52 €

In magazzino

Petty Japanese kitchen knife Tojiro Origami F-770 13cm
Petty Coltello da cucina TOJIRO Origami 13cm F-770
Compact Japanese knife Petty F-770 from the Tojiro Origami series with a blade length of 13 cm. The blade is made of high carbon stainless steel. The ergonomic handle is made of high carbon stainless steel. Image comes from “Origami” – Japanese traditional paper craft that forms many kinds of figures by folding a sheet of paper.This knife is made from a folded metal sheet, no welding process involved. Its design is very unique and awarded by iF Design Award – world’s famous product design award. The model has a high resistance against rust and suitable for professional use. Each knife comes in an individual box. Weight 70 gr.
50,00 €

In magazzino

Santoku Japanese kitchen knife Tojiro Classic Damascus F-659 17cm
Santoku Coltello da cucina TOJIRO Classic Damascus 17cm F-659
 The Santoku  F-659 utility knife from Tojiro with a 17 cm long blade is designed for cutting meat, fish, vegetables and fruits. The Damascus knife series has improved practicality and durability by adapring a bolster handle. The knife has a classic kitchen knife handle made of reinforced laminated material. Reinforced laminated handle is very durable and tough, not easily deformed and strong against deterioration over time. Metal bolster is very hygienic and prevents stain and dirt from being accumulated between blade and handle. A real forged VG10 multi-layer blade (37 layers) made using the same manufacturing process used to make Japanese swords. It is very accurate and has excellent sharpness. Regardless of what materials the Japanese kitchen knife is made of, it cannot be washed in the dishwasher. Hot water and detergents damage the materials of the handle and blade. We recommend washing the knife by hand and wiping it dry immediately after use.  Each knife comes in an individual box. Damascus Japanese knives are usually most popular as a beautiful gift. Weight is 180 gr.
156,45 €

In magazzino

Gyuto Japanese kitchen knife Tojiro Classic Damascus F-656 24cm
Gyuto (coltello da chef) Coltello da cucina TOJIRO Classic Damascus 24cm F-656
 The Gyuto F-656 utility knife from Tojiro with a 24 cm long blade is designed for cutting fish, meat, fruits and vegetables. Damascus Japanese knives are usually most popular as a beautiful gift. The Damascus knife series has improved practicality and durability by adapring a bolster handle. The knife has a classic kitchen knife handle made of reinforced laminated material. Reinforced laminated handle is very durable and tough, not easily deformed and strong against deterioration over time. Metal bolster is very hygienic and prevents stain and dirt from being accumulated between blade and handle. A real forged VG10 multi-layer blade (37 layers) made using the same manufacturing process used to make Japanese swords. It is very accurate and has excellent sharpness. Regardless of what materials the Japanese kitchen knife is made of, it cannot be washed in the dishwasher. Hot water and detergents damage the materials of the handle and blade. We recommend washing the knife by hand and wiping it dry immediately after use. Each knife comes in an individual box. Weight is 275 gr.
202,42 €

In magazzino

Gyuto Japanese kitchen knife Tojiro Classic Damascus F-655 21cm
Gyuto (coltello da chef) Coltello da cucina TOJIRO Classic Damascus 21cm F-655
 The Gyuto F-655 utility knife from Tojiro with a 21 cm long blade is designed for cutting meat, fish, vegetables and fruits. The Damascus knife series has improved practicality and durability by adapring a bolster handle. The knife has a classic kitchen knife handle made of reinforced laminated material. Reinforced laminated handle is very durable and tough, not easily deformed and strong against deterioration over time. Metal bolster is very hygienic and prevents stain and dirt from being accumulated between blade and handle. A real forged VG10 multi-layer blade (37 layers) made using the same manufacturing process used to make Japanese swords. It is very accurate and has excellent sharpness. Regardless of what materials the Japanese kitchen knife is made of, it cannot be washed in the dishwasher. Hot water and detergents damage the materials of the handle and blade. We recommend washing the knife by hand and wiping it dry immediately after use.  Each knife comes in an individual box. Damascus Japanese knives are usually most popular as a beautiful gift. Weight is 205 gr.
170,16 €

In magazzino

Gyuto Japanese kitchen knife Tojiro Classic Damascus F-654 18cm
Gyuto (coltello da chef) Coltello da cucina TOJIRO Classic Damascus 18cm F-654
Knife Tojiro Gyuto F-654 with a double-beveled blade 18 cm long. Gyuto is used for cutting meat, fish, vegetables and fruits. Damascus Japanese knives are usually most popular as a beautiful gift. The Damascus knife series has improved practicality and durability by adapring a bolster handle. The knife has a classic kitchen knife handle made of reinforced laminated material. Reinforced laminated handle is very durable and tough, not easily deformed and strong against deterioration over time. Metal bolster is very hygienic and prevents stain and dirt from being accumulated between blade and handle. A real forged VG10 multi-layer blade (37 layers) made using the same manufacturing process used to make Japanese swords. It is very accurate and has excellent sharpness. Regardless of what materials the Japanese kitchen knife is made of, it cannot be washed in the dishwasher. Hot water and detergents damage the materials of the handle and blade. We recommend washing the knife by hand and wiping it dry immediately after use.  Each knife comes in an individual box. Weight is 180 gr.
156,45 €

In magazzino

Petty Japanese kitchen knife Tojiro Classic Damascus F-651 15cm
Petty Coltello da cucina TOJIRO Classic Damascus 15cm F-651
Coltello Tojiro Petty F-651 con lama a doppio bisello lunga 15 cm. I coltelli giapponesi in Damasco sono solitamente più apprezzati come regalo di pregio. La serie di coltelli in Damasco ha migliorato la praticità e la durata grazie all'adozione di un manico con rinforzo. Il coltello ha un manico classico da coltello da cucina in materiale laminato rinforzato. Il manico laminato rinforzato è molto resistente e robusto, non si deforma facilmente ed è resistente al deterioramento nel tempo. Il rinforzo in metallo è molto igienico e impedisce l'accumulo di macchie e sporco tra lama e manico. Una vera lama forgiata multistrato VG10 (37 strati) realizzata con lo stesso processo di produzione utilizzato per realizzare le spade giapponesi. È molto precisa e ha un'affilatura eccellente. Indipendentemente dai materiali di cui è fatto il coltello da cucina giapponese, non può essere lavato in lavastoviglie. Acqua calda e detersivi danneggiano i materiali del manico e della lama. Si consiglia di lavare il coltello a mano e di asciugarlo subito dopo l'uso. Ogni coltello viene fornito in una scatola individuale. Il peso è di 85 gr.
80,65 €

In magazzino