Sujihiki Japanese kitchen knife Yu Kurosaki Fujin VG-10 Damascus Rosenwood ZVD-270SLR 27cm
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Japanese damascus kitchen knife sujihiki handmade by Mr. Yu Kurosaki. VG-10 Damascus steel, rosenwood wood handles. The Sujihiki is a double edge slicing knife with a long narrow blade that smoothly slices through meat or vegetables. Weight is 185 g. Blade length of Sujihiki Fujin VG-10 Damascus Yu Kurosaki is 270 mm.
- Reference
- ZVD-270SLR
- Brand
- Yu Kurosaki
- Country
- Japan
- Steel
- Damascus
- Handle
- Rosewood
- Blade Length, mm
- 270
- Total length, mm
- 425
- Blade thickness, mm
- 3.5
Yu Kurosaki started to make knives when he was 12 years old. He studied the art of knife making under the master Hiroshi Kato. Now Yu Kurosaki in one of well-known and famous Japanese blacksmiths. He won a lot of top awards. Kurosaki knives are known by unique Tsuchime and Suminagashi finish.