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Gyuto Japanese kitchen knife Mcusta Zanmai Classic Damascus HKC-3005D 21cm
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Description
Mcusta Zanmai Classic Gyuto, 21cm. The gyuto is a Japanese designed chef’s knife. Like the familiar western styled chef’s knife, gyutos are commonly tall at the heel, have a reasonably flat profile toward the heel for chopping, a belly toward the tip of the blade for rock cutting, and a pointed tip for precision work. The blade of Mcusta Zanmai Classic gyuto knife is coated with 33 layers of Damascus steel and has a VG-10 core. The handle is made from Corian, a composite material that consists of 2/3 natural minerals and 1/3 acrylic with pigment. Blade length: 21 cm
4964496956059
- Reference
- 4964496956059
- Brand
- Mcusta Zanmai
- Country
- Japan
- Steel
- VG-10
- Handle
- Corian
- Blade Length, mm
- 210
- Collection
- Classic Damascus
- Hardness
- 60-62 HRC
- Colour
- White
- Total length, mm
- 350
- Blade thickness, mm
- 3
