Santoku Japanese kitchen knife Ittetsu Black Pakka wood IWY-9002 17cm
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Santoku Japanese kitchen knife Ittetsu Black Pakka wood IWY-9002 17cm

Ittetsu
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IWY-9002
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€72.58 Tax included (0 %)

€72.58 Tax excluded

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Description

Stylish Santoku kitchen knife Ittetsu with 17 cm blade. The word santoku translates to three virtues which refers to slicing, dicing and chopping or meat, fish and vegetables depending on who you ask. Blade is made of stainless Sandvik 19C27 steel. Handle is black pakka wood. Ittetsu knives are handmade in Echizen city, Japan. Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. Hand wash with warm water and towel dry. 

Ittetsu
IWY-9002
Reference
IWY-9002
Brand
Ittetsu
Country
Japan
Handle
Pakkawood
Blade Length, mm
170
Hardness
60-62 HRC
Total length, mm
295
Ittetsu

Ittetsu knives are handcrafted in Echizen, Japan by various master smiths. Most Ittetsu Japanese kitchen knives feature a triple-layer steel blade with an inner layer of Shirogami steel and are hardened to approximately 60 HRC. The Kurouchi finish gives the knives a classic Japanese look and a slightly more rustic feel. If you are looking for an authentic and affordable Japanese kitchen knife, Ittetsu is a great choice. The sharpness and durability of the blade are excellent, so it is worth emphasizing the good value for money of these high-quality knives. Ittetsu has all the popular models of Japanese kitchen knives: santoku, gyuto chef's knife, nakiri, yanagiba and others.