Rubber Cutting Boards

Rubber and rubberized cutting boards are very durable and hygienic. Unlike wooden or plastic analogs, they are resistant to deformation, moisture absorption and unpleasant odors. Due to their dense structure, rubber boards do not dull knives.

In professional kitchens, such boards are valued for their resistance to high loads and ease of maintenance - they can be washed in a dishwasher or treated with disinfectants. Rubberized boards do not slip on the table surface, providing stability when cutting and increasing safety in the kitchen.

For home use, rubber boards are a durable and practical solution. Easy to care for, resistant to stains and bacteria. They are suitable for meat and fish, as well as for fruits and vegetables.

Parker Asahi Rubber cutting board 50x33x0.8 AK-1
Parker Asahi Rubber cutting board 50x33x0.8 AK-1
Parker Asahi Rubber cutting board is 50x33x0.8 cm. Weight-1,5 kg. This is an authentic sanitary cutting board used by a lot of professional chefs. It has a texture similar to wood and moderate elasticity so that the blade gets less damage. Board is exclusively for cutting. It is unlikely to slip even on the stainless sink and safe.
Also, it is unlikely to absorbs water and prevents proliferation of bacteria or mold. It is durable, scratch-proof and wear-resistant. It is even unlikely to be transformed by boiling sterilization and is stain/smell proof.
€99.00

In stock

Hasegawa Rubber cutting board 50x30x2 SRB20-5030
Hasegawa Rubber professional cutting board 50x30x2 SRB20-5030
Hasegawa Rubber cutting board is 50x30x2сm overall. The wood-core of HASEGAWA's cutting board is sterilized and covered with thick plastic layers fully and completely. Therefore wood won't be exposed except for unusual rough handling.
Wood core prevents warping and bending from long-term use and high-temp washing. It is always stable, dish-washer safe, and shows enough rigidity when in bridging.
The soft materials that are used for both surfaces make the cutting board so blade-friendly that prolong the edge sharpness. Also grippy surfaces prevent ingredients from moving when cutting, and allow more delicate cuts!
€165.98

In stock

Hasegawa Rubber cutting board 50x25x2 SRB20-5025
Hasegawa Professional Rubber cutting board 50x25x2 SRB20-5025
Hasegawa Rubber cutting board is 50x25x2сm overall. The wood-core of HASEGAWA's cutting board is sterilized and covered with thick plastic layers fully and completely. Therefore wood won't be exposed except for unusual rough handling. Weight is 1,8 kg.
Wood core prevents warping and bending from long-term use and high-temp washing. It is always stable, dish-washer safe, and shows enough rigidity when in bridging.
The soft materials that are used for both surfaces make the cutting board so blade-friendly that prolong the edge sharpness. Also grippy surfaces prevent ingredients from moving when cutting, and allow more delicate cuts!
€146.75

In stock

Parker Asahi Rubber cutting board Cookin'Cut L 40x23x1.3
Sold out
Parker Asahi Rubber cutting board Cookin'Cut L 40x23x1.3
Parker Asahi Rubber cutting board Cookin'Cut L is 40x23x1.3 cm. This is an authentic sanitary cutting board used by a lot of professional chefs. It has a texture similar to wood and moderate elasticity so that the blade gets less damage. Board is exclusively for cutting. It is unlikely to slip even on the stainless sink and safe. Weight-1,5 kg.
Also, it is unlikely to absorbs water and prevents proliferation of bacteria or mold. It is durable, scratch-proof and wear-resistant. It is even unlikely to be transformed by boiling sterilization and is stain/smell proof.
€89.06

Sold out

In our store, you can buy rubber boards mainly from Japanese manufacturers. They are produced using environmentally friendly materials that are safe for food contact, which makes these cutting boards an ideal choice for professional chefs and home cooks.