Japanese kitchen knife Nakiri Yoshimi Kato Black Nickel VG-10 165 mm D-1903 16.5cm
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Nakiri Japanese kitchen knife Yoshimi Kato Black Nickel VG-10 165 mm D-1903 16.5cm

Yoshimi Kato

€208.87 Tax included ( -0 %)

€208.87 Tax excluded

check In stock 6 pcs.
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Japanese nakiri knife. Hand forged by Yoshimi Kato who is a certified traditional craftsman in Takefu, Fukui prefecture in Japan. Blade Black Nickel VG-10. Blade length 165 mm. Handle – rosenwood. Nakiri is a vegetable knife. Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. Hand wash with warm water and towel dry.

Yoshimi Kato
6 Items
Yoshimi Kato
Palisander wood
Blade Length, mm
60-62 HRC
Total length, mm
Yoshimi Kato

Yoshimi Kato is the son-in-law of Hiroshi Kato, the man who originally was a founding member of Takefu Knife VIllage. Yoshimi Kato is a renowned blacksmith in Fukui Prefecture. In pursuit of forging technology, he has followed his father Hiroshi Kato for years making every effort to produce sharp and easy-to-use knives, before taking over the family business. His knives are highly valued in Japan.