Filtrar por
Precio
€ €
Marcas
Longitud de la hoja
Pais
Acero
Mango
Colección
Dureza
Vaina
Bloqueo
Filter
Cuchillo Japones Shiro Kamo Kama-Usuba G-0104 16.5cm
Agotado
Cuchillo de cocina Shiro Kamo Kama-Usuba 16.5cm G-0104
Kama-Usuba knife is handmade by Shiro Kamo. Blade lenght is 165 mm. Traditional Japanese octagonal handles in rosewood. Blade is made of Shirogami steel, 11 layers. This japanese knife is not allowed to wash by dishwasher. Knife by mr. Shiro Kamo has very hard, but thin blade. It is not allowed to cut by japanese chef knives bones and meat with bones, coconuts and other nuts, other hard products. The smith Shiro Kamo crafts his blades in the Takefu Knife Village. Shiro Kamo, born in 1958, was honored for his skill with the famous Japanese title "Dento-Kogei-shi" at age 45 (Master of Traditional Craft). Currently, he is President of the Takefu Knife Village Association.
160,48 €

Agotado

Cuchillo Japones Yoshimi Kato Petty D-500 12cm
Agotado
Cuchillo de cocina Yoshimi Kato Petty 12cm D-500
Japanese utility Petty knife hand forged by Yoshimi Kato who is a certified traditional craftsman in Takefu, Fukui prefecture in Japan. Blade - Aogami carbon steel with stainless steel clad. Blade length 120 mm. Handle – cherrywood. Hand wash with warm water and towel dry.
152,42 €

Agotado

Cuchillo Japones Sujihiki Ittetsu Shirogami IW11813 27cm
Agotado
Cuchillo de cocina Sujihiki Ittetsu Shirogami 27cm IW11813
Sujihiki Ittetsu with 270 mm blade is a double edge slicing knife with a long narrow blade that smoothly slices through meat or vegetables and preserves the integrity of each ingredient's freshness. This Ittetsu sujihiki is made from 3 layers of material: iron clad and Shirogami steel. A layer of iron on each side protecting a layer of carbon steel at the core, in a process referred to as Sanmai or forge welding. Iron and carbon steel are both susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discolouration. Handle: waterproof mono octagonal walnut. Ittetsu knives are handmade in Echizen city, Japan. Hand wash with warm water and towel dry.
208,87 €

Agotado

Cuchillo Japones Nakiri Ittetsu Shirogami IW1185 16.5cm
Agotado
Cuchillo de cocina Nakiri Ittetsu Shirogami 16.5cm IW1185
Japanese Nakiri vegetable knife Ittetsu with 165 mm blade. This nakiri is made from 3 layers of material: iron clad and Shirogami steel. A layer of iron on each side protecting a layer of carbon steel at the core, in a process referred to as Sanmai or forge welding. Iron and carbon steel are both susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discolouration. Avoid Bones, Frozen foods, nuts and hard candies or anything other than fruits, vegetables and proteins. Handle: waterproof mono octagonal walnut. Ittetsu knives are handmade in Echizen city, Japan. Hand wash with warm water and towel dry.
116,94 €

Agotado

Cuchillo Japones Santoku Ittetsu Shirogami IW1184 16.5cm
Agotado
Cuchillo de cocina Santoku Ittetsu Shirogami 16.5cm IW1184
Santoku knife Ittetsu with 165 mm blade. This santoku is made from 3 layers of material: iron clad and Shirogami steel. A layer of iron on each side protecting a layer of carbon steel at the core, in a process referred to as Sanmai or forge welding. Iron and carbon steel are both susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discolouration. The word santoku translates to three virtues which refers to slicing, dicing and chopping or meat, fish and vegetables depending on who you ask. Handle: waterproof mono octagonal walnut. Ittetsu knives are handmade in Echizen city, Japan. Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. Hand wash with warm water and towel dry. 
108,87 €

Agotado

Cuchillo Japones Santoku Ittetsu Shirogami IW11833 18cm
Agotado
Cuchillo de cocina Santoku Ittetsu Shirogami 18cm IW11833
Santoku knife Ittetsu with 18 cm blade. The word santoku translates to three virtues which refers to slicing, dicing and chopping or meat, fish and vegetables depending on who you ask. Blade is made of Shirogami Iron Clad steel. Handle: waterproof mono octagonal walnut. Ittetsu knives are handmade in Echizen city, Japan. Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. Hand wash with warm water and towel dry. 
116,94 €

Agotado

Cuchillo Japones Ittetsu Petty IW1183 15cm - 1
Agotado
Cuchillo de cocina Ittetsu Petty 15cm IW-1183
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.
Japanese Petty knife Ittetsu with 150 mm blade. Blade is made of Shirogami Iron Clad steel. Handle: waterproof mono octagonal walnut. Ittetsu knives are handmade in Echizen city, Japan. Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. Hand wash with warm water and towel dry.
108,87 €

Agotado

Cuchillo de cocina Old Hickory Butcher OH77 18cm
Agotado
Cuchillo de cocina Old Hickory Butcher 18cm OH77
Professional Butcher knife with 7" blade American Handcrafted. This knife has high carbon steel blades and genuine hickory wood handles. The blade is tempered and hand ground to retain sharpness, and the handle is flame burnt and buffed for a unique antiqued finish.
29,84 €

Agotado

Cuchillo Japones Kiritsuke Hideo Kitaoka 11 Layered Shirogami CN3217 27cm
Agotado
Cuchillo de cocina Kiritsuke Hideo Kitaoka 11 Layered Shirogami 27cm CN3217
Handmade kiritsuke knife by Mr. Hideo Kitaoka. Shirogami steel, 11 layers. Handle made from Japanese magnolia wood, which has good water resistance and smooth surface. Please, use your carbon knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.
225,81 €

Agotado

Cuchillo Japones Yoshimi Kato Satin finished Ginsan Petty 15 cm D-701CW 15cm
Agotado
Cuchillo de cocina Yoshimi Kato Satin finished Ginsan Petty 15 cm 15cm D-701CW
Navaja japonesa forjada a mano por Yoshimi Kato, artesano tradicional certificado en Takefu, prefectura de Fukui, Japón. Hoja Ginsan acero. Longitud de la hoja 150 mm. Mango-cerezo. Lavar a mano con agua tibia y secar con una toalla.
175,00 €

Agotado

Cuchillo para rebranar Marttiini Kide 426110 21cm
Agotado
Cuchillo de cocina Marttiini Kide 21cm 426110
El cuchillo utilitario Marttiini Kide 426110 es un excelente cuchillo de cocina general para picar, cortar en cubitos y cortar sin esfuerzo. La serie Kide consta de cuchillos de cocina afilados y fáciles de cuidar y un tenedor para asar. El acero inoxidable alemán 1.4116 y la construcción forjada los hacen duraderos y se mantienen afilados durante el uso. El mango de Santoprene® es fácil de mantener limpio y ofrece un buen agarre. El mango ergonómico es cómodo de usar. Recomendamos lavar a mano y afilar con piedras de afilar. La hoja mide 21 cm. Peso 182 g.
30,56 €

Agotado

Cuchillo pelador Zwilling J.A.Henckels 38400-091-0 9cm - 1
Agotado
Cuchillo de cocina Zwilling J.A.Henckels Pro 9cm 38400-091-0
 El cuchillo de verduras 38400-091-0 de la empresa Zwilling J.A.Henckels destaca por su precisión, estabilidad y resistencia a la corrosión gracias al uso en su fabricación de la fórmula de acero inoxidable especial ZWILLING. Los cuchillos están forjados con gran precisión en una sola pieza de acero y endurecidos al frío para garantizar un afilado duradero. La transición entre la hoja y el mango es redondeada y sin juntas y el cuchillo es cómodo de sujetar. El mango, de plástico rígido antideslizante se fija a la espiga continua mediante tres remaches. El cuchillo de verduras ZWILLING le ayudará a preparar rápida y fácilmente deliciosos platos de verduras, ensaladas o guarniciones.
53,23 €

Agotado

Juego de cuchillos de cocina Zwilling J.A.Henckels Four Star 2 pcs 35052-000-0 - 1
Agotado
Juego de cuchillos de cocina Zwilling J.A.Henckels Four Star 2 pcs 35052-000-0
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.
If you like making different types of recipe, then the 2-piece knife set from the FOUR STAR® range is made for you. It includes a paring and garnishing knife with a 10 cm blade, ideal for cutting, peeling and cleaning many different types of fruit and vegetables. The knife is also suitable for cutting meat into smaller pieces. The set also includes a Santoku knife with an 18 cm blade ideal for the preparation of larger sized ingredients. It is also an all-round knife for cutting fish, meat and vegetables. The knife is made using an advanced technology that begins with the production of molten steel Researchers developed a material that optimally combines chromium and carbon elements to give the steel both hardness and flexibility. The knives are also precision forged to achieve optimal sharpness. FRIODUR® blades are ice-hardened to retain sharpness and to be corrosion-resistant. With the knife set from ZWILLING, you preparing your favourite meals is both easy and pleasurable.
88,70 €

Agotado

Juego de cuchillos de cocina Zwilling J.A.Henckels Professional S 3 pcs 35602-000-0 - 1
Agotado
Juego de cuchillos de cocina Zwilling J.A.Henckels Professional S 3 pcs 35602-000-0
Este juego de cuchillos Zwilling J.A.Henckels Professional S 3 pcs 35602-000-0 de gran calidad puede emplearse para cortar, picar o pelar frutas, verduras, carnes y otros alimentos; incluye una puntilla pequeña, un resistente cuchillo fileteador y un cuchillo cebollero más pesado y de hoja ancha. Todos los cuchillos de este juego de tres piezas están fabricados con una aleación especial de acero que asegura la larga vida de la hoja aún con un uso frecuente. Cada hoja FRIODUR está forjada en una sola pieza de acero y se somete a una innovadora técnica de endurecimiento al frío que la hace flexible, resistente a la corrosión y le proporciona un afilado duradero. El mango de plástico, con los tradicionales tres remaches presenta un cabezal que evita que los dedos resbalen. La transición continua del cabezal a la hoja aumenta la comodidad y garantiza que el cuchillo sea agradable de sujetar sea cual sea la técnica de corte empleada. 
160,48 €

Agotado

Macheta cocinero Due Cigni 2C 770/18 18cm - 1
Agotado
Cuchillo de cocina Due Cigni 18cm 2C 770/18
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.
Meat cleaver with full tang made in Italy by Due Cigni. Item 2C 770/18. Weight: 500g. Total length 315 mm, blade 180 mm. Blade: Stainless Steel 4116 HRC55/57 - X50Cr15MOV. Handle: POM. Rivets: Stainless Steel.
41,93 €

Agotado

Macheta cocinero Due Cigni 2C 757/15 15cm - 1
Agotado
Cuchillo de cocina Due Cigni 15cm 2C 757/15
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.Cleaver with full tang made in Italy by Due Cigni. Item 2C 757/15. Weight: 500g. Total length 285 mm, blade 150 mm. Blade: Stainless Steel 4116 HRC55/57 - X50Cr15MOV. Handle: POM. Rivets: Stainless Steel.
31,45 €

Agotado

Cuchillo Chuletero Due Cigni 1896 Set of 6 pcs 2C 1003 NO SET 10.4cm - 1
Agotado
Cuchillo de cocina Due Cigni 1896 Set of 6 pcs 10.4cm 2C 1003 NO SET
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.The Due Cigni 1896 set of 6 steak knives in beautiful gift box. Blade legth is 104 mm. In the Italian city of cutlery, Maniago, DUE CIGNI (Two Swans) has been producing with passion kitchen scissors and knives of high quality for over a century.  Due Cigni uses German 4116n X50CrMoV15 stainless steel for 1896 series. The handle is Walnut wood which has a lovely feel and attractive grain.  Weight about 70 g. Not allowed to wash in dishwasher.
185,48 €

Agotado

Cuchillo de chef Due Cigni ARNE Line by Jens Anso 2C 906ZW 20cm - 1
Agotado
Cuchillo de cocina Due Cigni ARNE Line by Jens Anso 20cm 2C 906ZW
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.Due Cigni Chef knife from Arne line. This line is designed by famous knifemaker Jens Anso. Chef knife has 20 cm blade made of Stainless Steel Sandvick - 12c27. The handle scales of the full-tang design are fabricated from attractive zircote wood, feel exceedingly good to the touch, while also providing an appealing, warm contrast to the cool, Nordic blade design. Weight about 198 g. Not allowed to wash in dishwasher.
66,93 €

Agotado

Cuchillo puntilla Due Cigni ARNE Line by Jens Anso 2C 902 ZW 15cm - 1
Agotado
Cuchillo de cocina Due Cigni ARNE Line by Jens Anso 15cm 2C 902 ZW
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.Due Cigni Arne line is designed by famous knifemaker Jens Anso. This Utility knife has 15 cm blade made of Stainless Steel Sandvick - 12c27. The handle scales of the full-tang design are fabricated from attractive zircote wood, feel exceedingly good to the touch, while also providing an appealing, warm contrast to the cool, Nordic blade design. Weight about 122 g. Not allowed to wash in dishwasher.
60,48 €

Agotado

Cuchillo para Queso Due Cigni 1896 Set of 3 pcs 2C 2018 NO - 1
Agotado
Cuchillo de cocina Due Cigni 1896 Set of 3 pcs 2C 2018 NO
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.
Due Cigni professional set of cheese knives, a truly exceptional product with quality materials, strong, with a great cutting capacity and an excellent Italian design, guarantee of elegance in your kitchen. 1) Parmesan Cheese Knife - Blade 1.96" 2) Cheese Knife - Blade 2.95" 3) Cheese Spreader Knife - Blade 3.93" Supplied with an elegant box Weight about 70 g. Not allowed to wash in dishwasher.
116,93 €

Agotado

Cuchillo para filetear Due Cigni 1896 Walnut 2C 1011 NO 18cm - 1
Agotado
Cuchillo de cocina Due Cigni 1896 Walnut 18cm 2C 1011 NO
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.
The Due Cigni 1896 Fillet knife with 18 cm blade. In the Italian city of cutlery, Maniago, DUE CIGNI (Two Swans) has been producing with passion kitchen scissors and knives of high quality for over a century.   Due Cigni uses German 4116 X50CrMoV15 stainless steel for 1896 series. The handle is Walnut wood which has a lovely feel and attractive grain.  Weight about 70 g. Not allowed to wash in dishwasher.
49,19 €

Agotado

Cuchillo de pan Due Cigni 1896 Walnut 2C 1011 NO 20cm - 1
Agotado
Cuchillo de cocina Due Cigni 1896 Walnut 20cm 2C 1011 NO
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.
The Due Cigni 1896 Bread knife with 20 cm blade is proudly made in Italy, a stamp of quality in both design and manufacture.  Due Cigni uses German 4116 X50CrMoV15 stainless steel for 1896 series. The handle is Walnut wood which has a lovely feel and attractive grain.  Weight about 125 g. Not allowed to wash in dishwasher.
49,19 €

Agotado

Cuchillo puntilla Due Cigni 1896 Walnut 2C 1004 NO 14cm - 1
Agotado
Cuchillo de cocina Due Cigni 1896 Walnut 14cm 2C 1004 NO
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.
The Due Cigni 1896 Utility knife with 14 cm blade is proudly made in Italy, a stamp of quality in both design and manufacture.  Due Cigni uses German 4116 X50CrMoV15 stainless steel for 1896 series. The handle is Walnut wood which has a lovely feel and attractive grain. Not allowed to wash in dishwasher.
44,35 €

Agotado

Cuchillo Japones Kiritsuke Mcusta Revolution ZRB-1206G 23cm - 1
Agotado
Cuchillo de cocina Kiritsuke Mcusta Zanmai Revolution 23cm ZRB-1206G
For the sake of viewer convenience, the content is shown below in one of the available alternative languages.
The Mcusta Zanmai Revolution SG2 Kiritsuke Knife is designed for all the tasks for which you'd use a chef's knife. It works extremely well with vegetables, julienne, dice, and more. Can also be used for cleaning and portioning boneless proteins, particularly fish, and slices cooked proteins with grace and ease. The straight edge won't rock through cuts such as a traditional chef's knife. Mcusta Zanmai Revolution SG2 features a SG2 powder steel blade. The 62° Rockwell blade displays hardness, toughness, and flexibility for ultimate sharpness and long lasting edge retention.  The pakkawood handle is accented with a traditional Japanese decorative pin. Handcrafted in Seki city, Japan.
241,93 €

Agotado