Santoku Japanese kitchen knife Takeshi Saji Iron Wood HG-3104 18cm - 1
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Santoku Japanese kitchen knife Takeshi Saji Iron Wood HG-3104 18cm

Takeshi Saji
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HG-3104
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€272.74 Tax included ( -0 %)

€272.74 Tax excluded

€306.45 -11%

check In stock 4 pcs.
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Description

Handmade Japanese santoku knife by Mr. Takeshi Saji. Blade 3 Layer Aogami Super steel with black hammered finish. Blade length 18 cm. Handle - iron wood with stainless steel bolster. Weight of santoku knife HG-3104 by Takeshi Saji is about 200 g.
Takeshi Saji is a Chairman of Saji Balacksmith (Japan). Member of Japan Knife Guild and Japan Custom Knife Makers. In 1992, he was officially certified as Dentoukougeishi, a “Traditional Master Craftsman” by the Japanese “Ministry of International Trade & Industry”.

Takeshi Saji
HG3104
4 Items
Reference
HG3104
Brand
Takeshi Saji
Country
Japan
Steel
Super Aogami
Handle
Ironwood
Blade Length, mm
180
Hardness
60-62 HRC
Total length, mm
300
Takeshi Saji

Traditional forge-smith & Master craftsman, Takeshi Saji, was born in Takefu in 1948; a City that is famous for its 700 year old history of producing Echizen Uchi-Hamono. After graduating from junior high school, Takeshi spent three years at the local ‘Blacksmith Training School’ where he learned basic forging process and blacksmithing techniques. At the age of 18, he began making knives under the strict supervision of his master & father, Harukichi Saji, the second-generation smith. At the age of 30, his master informed him that there was nothing more he could teach him and that he would be allowed to make his own knives and acknowledged him as the third-generation smith. In 1992, he was officially certified as Dentoukougeishi, a “Traditional Master Craftsman”, by the Japanese “Ministry of Economy, Trade & Industry”.