Knives and Kitchenware

Subcategories

Kitchen Knives

In every home there are usually at least three kitchen knives. The minimum set is: a chef's knife, a small knife for vegetables, as well as a bread or universal knife, slicer or fillet knife - depending on what you cook or eat more often. We offer a wide range of best kitchen knives. In our online-store you can shop for western and Japanese kitchen knives.  Famous brands of cooking knives: Zwilling J.A. Henckels, Global, Tojiro, Nesmuk, Seki Kanetsugu, Kyocera, Kasumi and others. We offer chef knives, slicing, table and other kitchen knives with shipping worldwide.

Choosing a new knife for kitchen, pay attention on steel and handle materials. For example, cooking knife made of carbon steel will stay sharp longer, than knife made of stainless steel, but it will require more care. Choosing between Japanese and European kitchen knife, remember that Japanese knives are lighter in weight, and also have an another  sharpening angle. If the cook knife can be washed in the dishwasher, this will be written on the product packaging. However, we do not recommend washing any knives in the dishwasher, as this makes them blunt, and the handle material gets damages.

Also in our online-shop you can buy cutting boards, knife blocks, aprons, bags - all, that you could need at your kitchen. 

Fixed Blade Knives

Fixed blade knives category is a very wide range of outdoor, tactical, and everyday carry knives. If you are looking for hunting, fishing, throwing or traditional Finnish knife - you can also find it here. Ususally almost all fixed blade knives have a sheath. In our range you can choose a suitable knife for any task, regarding your preferences in steel and handle materials. We offer fixed blade knives produces by best knife manufactures: 5.11, Aitor, Beretta, Böker, Buck, Cold Steel, Extrema Ratio, Kizlyar, Marttiini, Ontario, TOPS and other. Choose your fixed blade knife and it will be shipped right away.

Folding & Pocket Knives

A knife has been an essential tool in everyday life since ancient times. Folding knives appeared over two thousand years ago. Often, a pocket knife is much more convenient and practical than a knife with a fixed blade. Today, folding knives vary greatly in functionality. 

Types of folding knives

    Depending on your needs, you can choose a folding knife with a serrated blade, a rescue knife, an elegant pocket knife, a trapper, or a balisong. All these types are very famous and can be used as utility knife. There are also special types of pocket knives like folding karambit knife or traditional Japanese folding knife. There are several popular types of blade profiles for folding knives. Drop Point, derived from the English word "drop," is one of the most common blade profiles. It has a descending blade line towards the tip. The Clip Point profile is similar to Drop Point, but the upper part of the blade is cut straight closer to the tip. This profile is also versatile. The Spear Point blade, as the name suggests, has a spear-like shape. In recent years, pocket knives with a "tanto" blade profile have also become popular. Another less common type is the Wharncliffe Point – a blade with a straight edge and a curved spine. This type of blade is suitable for precise straight cuts, making it convenient for carving, opening packages, or letters. The Sheepfoot blade, named for its resemblance to a sheep's hoof, lacks a piercing point, making it safe.

Locking mechanisms on folding knives

    In our store, you can buy folding knives with various locking mechanisms. Slip joint is the simplest type of lock. This lock is structurally simple, has a small thickness, and allows for the creation of multi-blade or multi-tool knife designs. It is a reliable but not very durable locking mechanism (it relies solely on spring resistance). Therefore, knives with this type of lock are not suitable for heavy-duty work. Backlock is essentially derived from SlipJoint. This lock is lever-based, with a spring-loaded lever on the back of the handle that needs to be pressed to fold or unfold the knife. Liner lock is one of the most commonly used mechanisms. A liner plate is used as the locking mechanism, pressing against the blade tang when opened. Frame lock operates on the same principle, but the locking part is a section of the handle. The advantages of these locks include high reliability. In our store, you can also buy folding knives with various lock types: button lock, tri-ad lock, compression lock, viroblock, axis lock, and others. The lock type is specified in the technical specifications on the page of each product.

    Most folding knives come with a pocket clip for convenient carrying. Usually, a sheath is not included with a folding knife, but you can purchase one separately in the corresponding section of our store.

Best folding knives brands

There are many well-known brands that make high-quality pocket knives. The most popular folding knives on the world market ate 5.11, Al Mar, Böker, Buck, Case, Cold Steel, Quartermaster, SOG, Spyderco, Zero Tolerance, and others. We offer a wide range of Buck folding knives and Cold Steel large pocket knives

Special knives

Sometimes an ordinary knife is not suitable for the task. Diving, martial arts training or garden work require a special tool. Here you can find a special knives for different needs: survival and rescue knives, training knives, mushroom knives, dive knives, boatswain knives, garden knives and even kid's knives. Choose the right tool for each task.

Kitchenware

In our store you can buy not only knives, but also kitchenware necessary for cooking. We offer kitchenware, cutlery, cutting boards, salt and spice mills. Kitchenware and accessories that can be purchased in our store are designed for both home and professional use. Properly selected kitchenware will make your food even tastier.

Shaving

Our selection or razors includes straight razors, safety razors, strops, mugs, brushes, blades and more. Razors have been identified from many Bronze Age cultures. These were made of bronze or obsidian and were generally oval in shape, with a small tang protruding from one of the short ends. Straight razors with open steel blades, also commonly known as cut-throats, were the most commonly used razors before the 20th century. The first safety razor protected the skin from all but the very edge of the blade and was invented in 1762 by a Frenchman, Jean-Jacques Perret, who was inspired by the joiner's plane. Perret's design was essentially a straight razor with its blade surrounded by a wooden sleeve.

Sharpening

Even a knife made of the best steel always requires proper sharpening. In our range you will find tools for sharpening already blunted knives, as well as for constantly maintaining the working condition of the cutting edge. The frequency of sharpening depends on how often you use the knife, as well as on the properties of the steel. For example, carbon steel knives keep sharpening longer. When choosing sharpening tools, pay attention to the sharpening angle. So, standard European sharpeners are not suitable for Japanese knives, since the sharpening angle of Japanese knives is less and is about 15 degrees, while European knives are 20 degrees. For sharpening Japanese knives, we recommend using sharpeners from Japanese manufacturers, whetstones or musats. Musats are also the optimal universal sharpening tool for any knives. In our store you can buy musats, electric sharpeners, kitchen knife sharpeners, hiking sharpeners, grindstones online. Here is our selection of sharpeners, electric sharpeners, sharpening stones, sets for sharpening and care.

Outlet

The Outlet category includes products with minor manufacturing defects and/or packaging gefects. The discount is given exactly due to defect. Defects are usually can be repaired or do not significantly affect the quality of the product in generally. Items purchased in the Outlet section are non-exchangeable, non-refundable, and not covered by the warranty.

Machetes, sabers and swords

Shop for swords and machetes at MyGoodKnife! In much of the world, machetes are a part of daily life. The tool is extremely versatile, as it can act as both a knife and an ax. The machete blade is used for cutting, while the weighted upper blade provides force for chopping. There are a lot of uses machete in agriculture and also as a weapon. You can also buy swords in out online-shop. Please, pay attention that swords represented at our range they have a decorative function, and can also be used for single workouts. The swords in our store are not combat weapons.

Multi-tools

Buy best multi-tools at low prices in MyGoodKnife! A multi-tool (or multitool) is any one of a range of portable, versatile hand tools that combines several individual functions in a single unit. In recent years, a number of urban and outdoor multi-tools have sprouted offering non-traditional tools one would not expect to find in a single unit. Substituting a toolbox, these multi-tools functions include a LED light, an assortment of screwdriver bits and other

Scissors

For more than 3 thousand years, man has been using scissors in his everyday life. For a long time, their design has undergone changes. The invention of the modern design of scissors is attributed to Leonardo da Vinci. Nowadays there are a huge number of types of scissors: from manicure to hydraulic. In our assortment you will find those models that can be useful in everyday life and in the kitchen. In the MyGoodKnife store you can buy household, garden and kitchen scissors from the world's leading manufacturers. When choosing, for example, scissors for the kitchen, note that they are usually equipped with some additional functions: for example, a bottle opener, a tool for chopping nuts. Often, scissors designed for cutting poultry are divided into two parts so that they can be easily washed. Garden shears, on the contrary, as a rule, have an all–metal construction without unnecessary details and a rounded shape of the handles - so that they can be easily cleaned from the ground and garden debris. Shop for best scissors at MyGoodKnife.

Tin signs

Tin Signs were originally used as signs in stores, banks, hairdressers, grocery stores. Moreover, such signs were placed both inside and outside. They were especially popular in the USA in the 1930s and 40s. After the Second World War, plastic and vinyl became the main materials for the manufacture of signage. And tin plates quickly turned into a collectible. Today tin plates are popular in all countries of the world and are used as a bright element of decor. In our store you can buy only original American tin signs.  Nowadays there is a great variety of retro metal tin signs available for purchase including: alcoholic drinks, sports, cars, drinks, traditional food, nationalities, films and many more. Signs can be great decoration for a garage or man cave.

Paracord

Paracord is a lightweight nylon kernmantle rope originally used in the suspension lines of parachutes. Paracord is perfect for weaving various bracelets and lanyards. Paracord is also great for braiding ropes on hikes. In our range you can find the most commonly used "Paracord Type III" is also called "550 Paracord" because it has a breaking load of 550 lbs. (249 kg). Sold in packs of 30.48 m.

Reindeer Hides

You can buy high quality reindeer hides from Lapland in our store. Reindeer hide is a natural, versatile, cozy and authentic luxury item. Reindeer hide can be used to decorate interior and exterior walls, as decorative coverings, clothing, pillows, and as insulation for snowmobile seats. A reindeer hide is a beautiful decorative item that reveals the history of the unique nature of the northern regions. Reindeer hide creates a homely feel and atmosphere in a place you value. Each reindeer hide is unique, handcrafted, and each has its own story.

More

Here you can find multitools, tactical pens, scissors, knife sheath, lanyard beads, hats and clothes.

Gift Ideas

In this section you will find the best gift ideas for men and women. Of course, knives, and as well different useful accessories and interesting things. What to give a man: a hunter, a fisherman or just a knife lover? Collectible knives, original multitools, accessories from his favorite knife manufacturer, a special mouse pad and even shot glasses with a bullet. Here you will find really unusual gift ideas. Such signs of attention will really be remembered. The top gifts for women include not only sets of kitchen knives, but also, for example, folding knives with crystals or a small multitool with Moomins. A perfect gift for friends would be a set of steak knives or fondue. In our assortment you will also find exclusive, expensive knives that can be a worthy gift for a man who has everything. And of course quality kitchen knives in gift boxes - the best gift idea for everyone.

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Yanagiba Kitchen knife Ittetsu Forge-welded Shirogami 2 21cm IJF-15123
 This sushi knife by Ittetsu has 210 mm forge-welded blade made of Shirogami #2 carbon steel. Weight is 350 g. The oval shaped handle is made of magnolia wood.  Yanagiba knives are primarily used to slice boneless fish fillets for Sashimi and Sushi dishes. Carbon steel is susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discoloration. Hand wash with warm water and towel dry. Ittetsu knives are handmade in Echizen city, Japan.
€133.06

In stock

Yanagiba Kitchen knife Ittetsu Forge-welded Shirogami 2 18cm IJF-15122
 This Yanagiba knife by Ittetsu has 180 mm forge-welded blade made of Shirogami #2 carbon steel. Weight is 310 g. The oval shaped handle is made of magnolia wood.  Yanagiba knives are primarily used to slice boneless fish fillets for Sashimi and Sushi dishes. Carbon steel is susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discoloration. Hand wash with warm water and towel dry. Ittetsu knives are handmade in Echizen city, Japan.
€125.00

In stock

Deba Kitchen knife Ittetsu Forge-welded Shirogami 2 24cm IJF-15112
Large Deba knife by Ittetsu has 240 mm forge-welded blade made of Shirogami #2 carbon steel.  Weight is 700 g. The oval shaped handle is made of magnolia wood.  Carbon steel is susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discoloration. Hand wash with warm water and towel dry. Ittetsu knives are handmade in Echizen city, Japan.
€282.26

In stock

Santoku Kitchen knife Kunio Masutani VG-1 Nashiji 17cm M-1361
Santoku knife with Nashiji finish. This finish imitates the skin of the Asian pear. Hand forged blade is made of 3 Layer VG-1 steel. The handle is made of mahogany wood. Weight is 155 g. Not allowed to wash in dishwasher.
€116.94

In stock

Santoku Kitchen knife Kunio Masutani VG-1 17cm M-1321
Santoku knife made by Kunio Masutani. Hand forged balde is made of 3 Layer VG-1 steel with hammered finish. The handle is made of mahogany wood. Weight is 155 g. Not allowed to wash in dishwasher.
€116.94

In stock

Santoku Kitchen knife Yu Kurosaki Fujin VG10 Damascus 16.5cm ZVD-165SAOWQ
Santoku by Yu Kurosaki with Nickel Damascus-patterned blade. Blade has a core of VG-10 stainless steel. Hardness of 60-61 HRC provides excellent rust resistance and a long-lasting edge as well as its beautifulness. The blade surface has Damascus and unique hammered FUJIN texture which causes an image of a Japanese god believed to control the wind. The handle of santoku Fujin VG10 Damascus Series is made of oak and water-resistant wenge wood, which are separated from each other by a ring of natural turquoise. Yu Kurosaki works in Takefu Knife Village where he apprenticed with Hiroshi Kato.
€290.32

In stock

Gyuto Kitchen knife Yoshimi Kato Aogami super 21cm D-505
Japanese chef knife gyuto is hand forged by Yoshimi Kato, who is a certified traditional craftsman in Takefu, Fukui prefecture in Japan. Blade is made from 3 layers with Aogami carbon steel core. Blade length 210 mm. Handle – cherrywood. Hand wash with warm water and towel dry. Avoid bones, frozen foods, nuts and hard candies.
€241.13

In stock

-11%
Sujihiki Kitchen knife Takeshi Saji Ebony 24cm HA-4811
Sujihiki knife handmade by Mr. Takeshi Saji. Blade - 31 layers nickel damaskus steel, VG10 core. Blade length 24 cm. Handle - ebony with buffalo horn bolster. Weight of chef's knife by Takeshi Saji is 290 g.Takeshi Saji is a Chairman of Saji Balacksmith (Japan). Member of Japan Knife Guild and Japan Custom Knife Makers. In 1992, he was officially certified as Dentoukougeishi, a “Traditional Master Craftsman” by the Japanese “Ministry of International Trade & Industry”.
€452.18
€508.06

In stock

Deba Kitchen knife Ittetsu Forge-welded Shirogami 2 for left-handed 18cm IJF-15108L
 This Deba knife is made for left-handed. Knife has 180 mm forge-welded blade made of Shirogami #2 carbon steel. The oval shaped handle is made of magnolia wood.  Carbon steel is susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discoloration. Hand wash with warm water and towel dry. Ittetsu knives are handmade in Echizen city, Japan.
€193.55

In stock

-11%
Nakiri Kitchen knife Yu Kurosaki Fujin VG10 Damascus 16.5cm ZVD-165NAOWQ
Yu Kurosaki Fujin series nakiri with Nickel Damascus-patterned blades with a core of VG-10 stainless steel. Hardness of 60-61 HRC provides excellent rust resistance and a long-lasting edge as well as its beautifulness. The blade surface has Damascus and unique hammered FUJIN texture which causes an image of a Japanese god believed to control the wind. The handle of Nakiri Fujin VG10 Damascus Series is made of oak and water-resistant wenge wood, which are separated from each other by a ring of natural turquoise. Yu Kurosaki works in Takefu Knife Village where he apprenticed with Hiroshi Kato.
€258.39
€290.32

In stock

Kitchen knife Ittetsu Tadafusa OEM Honesuki Aogami 2 15cm ISN-08
Ittetsu Honesuki Tadafusa OEM knife with 15 cm blade. Honesuki is specifically designed for de-boning and breaking down poultry, but is also capable of filleting fish or meat and carrying out many tasks. Blade is made of Aogami 2 steel. This is very similar to white paper steel but with tungsten and chromium added to it which helps with edge retention and slows down rusting. The steel has then been hardened to 62-63 Rockwell and wrapped in stainless steel to further ease maintenance. Handle is antibacterial bubinga. Ittetsu knives are handmade in Echizen city, Japan. Hand wash with warm water and towel dry. 
€152.42

In stock

Deba Kitchen knife Ittetsu Forge-welded Shirogami 2 for left-handed 18cm IJF-11108L
 Ittetsu Deba knife IJF-11108L with 180 mm forge-welded blade made of Shirogami #2 carbon steel. The oval shaped handle is made of magnolia wood. The blade is single bevel and this model is made for left-handed. Carbon steel is susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discoloration. Hand wash with warm water and towel dry. Ittetsu knives are handmade in Echizen city, Japan.
€161.29

In stock

Kitchen knife set Tojiro DP Cobalt Alloy Gift D DP-GIFTSET-D
The most popular Tojiro DP series 3 knives: F-801 Petty 120mm, F-503 Santoku 170mm, F-808 Chef 210mm in a wooden box. Tojiro DP Gift Set is a wonderful way to bring happiness to any cooking enthusiast. It includes the most important knives in any starting collection. Classic western (Yo) style handle made out of micarta. Stainless VG-10 steel will keep the blades sharp for a long time, and will resist corrosion very well. Comes in gift wooden box.
€258.06

In stock

Deba Kitchen knife Tojiro Zen 15.5cm FD-571
Traditional Deba. The essence of “Tojiro”, fusion of Japanese-style sticking to the keenness and Western-style. This is a standard series with basic functions of Japanese-style knives have been cultivated in their mind by working hard. Edging is the sharpness is the same as upper grade’s even if this is a standard series. Please feel Japanese knife culture close to you.
€92.74

In stock

Gyuto Kitchen knife Tojiro Shippu Black 21cm FD-1594
The Shippu Black series from Tojiro features a 63 layered Damascus Steel blade with a VG-10 core. The blades are anodized black to highlight the elegant patterning.The chestnut wood handle is both beautiful and practical.
€181.45

In stock

Kitchen knife Tojiro Zen Black for vegetables 9cm FD-1561
Tojiro Zen Black paring knife with 90 mm blade. VG10 as core steel, clad by 13-chrome stainless steel, it has achieved both professional sharpness and easy maintenance. Black oxide processing, which is the technology often used for medical equipment, has been applied on blade. The blade thus has both outstanding corrosion resistance and beautiful visual aspect. Tojiro Zen Black paring knife FD-1561 weights 40 g. Chestnut handle has excellent durability, and additionally applied fire treatment on surface makes it even stronger. Tojiro Zen Black paring knife FD-1561 is not allowed to wash by dishwasher. It has very hard, but thin blade and not allowed to cut bones and meat with bones, coconuts and other nuts, other hard products.
€56.45

In stock

Gyuto Kitchen knife Tojiro DP Damascus VG10 18cm F-332
Supreme japanese Gyuto knife Tojiro F-332 with 18 cm blade. Gyuto is the Japanese version of the chef's knife. This  knife has classic kitchen knife's handle made of reinforced laminated material. Real forged multilayered blade made by the same manufacturing process as Japanese sword making. It is very precise and has excellent sharpness. Each knife comes in an individual box.
€91.94

In stock

Kiritsuke Kitchen knife Seki Kanetsugu Zuiun 21cm 9305
Seki Kanetsugu Zuiun Kiritsuke 21 cm. Kiritsuke bocho combines the qualities of “usu-ba” (thin-bladed) and “yanagi-ba” (thin- and long-bladed) knives. But it is crafted to be double edged as opposed to conventional single-edged ones, making it suitable for cutting any type of food by bringing the blade straight down onto the item. As the pointed part of the blade is modeled after a sword, it is also suitable for preparing dishes that involve techniques requiring the use of the tip, such as decorative cutting.The Zuiun is a special model manufactured to celebrate the company's centennial. Seki Kanetsugu Zuiun knives have blades with a wavy “hamon” pattern similar to Japanese swords. In its current incarnation, Seki Kanetsugu Cutlery has been making modern blades that realize the characteristics of Japanese swords--unbreakable, unbending and very sharp. The company also infused the Zuiun with the spirit of such swords. The blade is made of Damascus steel that uses powdered stainless steel SPG2 for the core material. Finely sharpened by artisans, the surface of the blade features a scudding cloud-like pattern. It is also forged into a V-shaped "hamaguri-ba" clam blade, reflecting a characteristic of Japanese swords.
€229.84

In stock

Kitchen knife Seki Kanetsugu Zuiun Petty 15cm 9302
Seki Kanetsugu Zuiun Petty knife 15 cm. The Zuiun is a special model manufactured to celebrate the company's centennial. Seki Kanetsugu Zuiun knives have blades with a wavy “hamon” pattern similar to Japanese swords. In its current incarnation, Seki Kanetsugu Cutlery has been making modern blades that realize the characteristics of Japanese swords--unbreakable, unbending and very sharp. The company also infused the Zuiun with the spirit of such swords. The blade is made of Damascus steel that uses powdered stainless steel SPG2 for the core material. Finely sharpened by artisans, the surface of the blade features a scudding cloud-like pattern. It is also forged into a V-shaped "hamaguri-ba" clam blade, reflecting a characteristic of Japanese swords.
€169.35

In stock

Yanagiba Kitchen knife Ittetsu Forge-welded Shirogami 2 27cm IJF-15125
 This Yanagiba knife by Ittetsu has 270 mm forge-welded blade made of Shirogami #2 carbon steel. The oval shaped handle is made of magnolia wood.  Yanagiba knives are primarily used to slice boneless fish fillets for Sashimi and Sushi dishes. Carbon steel is susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discoloration. Hand wash with warm water and towel dry. Ittetsu knives are handmade in Echizen city, Japan.
€185.48

In stock

Yanagiba Kitchen knife Ittetsu Forge-welded Shirogami 2 24cm IJF-15124
 Yanagiba knife by Ittetsu has 240 mm forge-welded blade made of Shirogami #2 carbon steel. Yanagiba knives are primarily used to slice boneless fish fillets for Sashimi and Sushi dishes. The oval shaped handle is made of magnolia wood.  Carbon steel is susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discoloration. Hand wash with warm water and towel dry. Ittetsu knives are handmade in Echizen city, Japan.
€136.29

In stock

-15%
Deba Kitchen knife Ittetsu Forge-welded Shirogami 2 18cm IJF-15108
 This Deba knife by Ittetsu has 180 mm forge-welded blade made of Shirogami #2 carbon steel. The oval shaped handle is made of magnolia wood.  Carbon steel is susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discoloration. Hand wash with warm water and towel dry. Ittetsu knives are handmade in Echizen city, Japan.
€115.85
€136.29

In stock

-15%
Deba Kitchen knife Ittetsu Forge-welded Shirogami 2 16.5cm IJF-15107
 Ittetsu Deba knife with 165 mm forge-welded blade made of Shirogami #2 carbon steel. The oval shaped handle is made of magnolia wood.  Carbon steel is susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discoloration. Hand wash with warm water and towel dry. Ittetsu knives are handmade in Echizen city, Japan.
€102.14
€120.16

In stock

-15%
Deba Kitchen knife Ittetsu Forge-welded Shirogami 2 15cm IJF-15106
 Ittetsu Deba knife with 150 mm forge-welded blade made of Shirogami #2 carbon steel. The oval shaped handle is made of magnolia wood.  Carbon steel is susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discoloration. Hand wash with warm water and towel dry. Ittetsu knives are handmade in Echizen city, Japan.
€95.28
€112.10

In stock