Sujihiki Japanese kitchen knife Ittetsu Shirogami IW11813 27cm
zoom_out_map
chevron_left chevron_right
-15%

Sujihiki Japanese kitchen knife Ittetsu Shirogami IW11813 27cm

Ittetsu
compare_arrows
IW11813
favorite

€177.54 Tax included ( -0 %)

€177.54 Tax excluded

€208.87 -15%

check In stock 5 pcs.
Shipping to United States:
Free shipping to United States for orders over 130 €
  • Quick shipping
    We ship worldwide! If order is placed on business day before 12-00 at Finnish time, we will do our best to ship it on the same day.
  • Easy payment
    MyGoodKnife offers several payment options for your purchase: credit card or direct payment to bank account.
  • Secure shopping
    MyGoodKnife is secured with SSL (Secure Socket Layer) certificate. Our webshop is encrypted with 128-bit SSL protection. When you move to the payment pages, your payment transaction is completely secure!
  • Customers support
    Contact our customer service via live chat, e-mail or contact form. We do our best to answer all requests in nearest time.
  • Return & Refund
    EU customers have the right to cancel order within 14 working days of delivery and return goods for a full refund (except cost of shipment).The goods must be return in saleable (unused) condition including package.
Description

Sujihiki Ittetsu with 270 mm blade is a double edge slicing knife with a long narrow blade that smoothly slices through meat or vegetables and preserves the integrity of each ingredient's freshness. This Ittetsu sujihiki is made from 3 layers of material: iron clad and Shirogami steel. A layer of iron on each side protecting a layer of carbon steel at the core, in a process referred to as Sanmai or forge welding. Iron and carbon steel are both susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discolouration. Handle: waterproof mono octagonal walnut. Ittetsu knives are handmade in Echizen city, Japan. Hand wash with warm water and towel dry. 

Ittetsu
IW-11813
5 Items
Reference
IW-11813
Brand
Ittetsu
Country
Japan
Steel
Shirogami Iron Clad
Handle
Walnut
Blade Length, mm
270
Hardness
60-62 HRC
Total length, mm
395
Ittetsu

Ittetsu knives are handcrafted in Echizen, Japan by various master blacksmiths. The knife blades are made of three-layer steel with an inner layer of Shirogi and are hardened to approximately 60 HRC. The octagonal grips are made of walnut and equipped with a pakka wood clip. The Kurouchi finish makes the knives look classically Japanese and a little more rustic. The sharpness and stability of the blade is excellent, so the good value for money of these high quality knives should be emphasized.