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Cuchillos de Cocina
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Cutlery knives set has made of satin finish 1.4116 stainless blade. Black pakkawood handle. Storage block. Includes (1) Peeler with 3.25" blade; (4) steak knives with 4.25" partially serrated blades; (1) paring with 4.5" blade; (1) Chef's with 5.5" blade; (1) Chef's with 5.5" blade; (1) Chef's with 6.5" blade; (1) bread knife with 7" serrated blade; (1) fillet with 7.5" blade; carving fork; and diamond sharpener with 7.5" rod.
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Set of six table knives with a fixed non-serrated matt blade in 3CR13 stainless steel with a gray titanium (Food Grade) finish. The handle is plated on both sides with black ABS. 100% dishwasher safe. This knife collection in all its elegance and simplicity, dishwasher-safe, with a perfect and durable cut, proves the indispensable companion of the exceptional table.
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Mcusta Zanmai Supreme Ripple Damascus Santoku with 18 cm blade. Weight is 169 g. Mcusta Supreme Ripple Damascus series feature 33 layers of Damascus-patterned blades with a core of high carbon VG-10 stainless steel, which provides excellent rust resistance and a long-lasting edge as well as its beautifulness.In addition, the unique Ripple pattern is originally created by the Zanmai technology, which you may never find it in the world.The design represents ocean and shore line. It's associated with a Japanese traditional picture in the Edo era.MyGoodKnife is an authorized dealer of Marusho Industry Inc (brand Mcusta Zanmai). All Mcusta knives and scissors at our stores are original and made is Seki city, Japan.Check our video to see interview with Mr.Tomohiro Hasegawa - president of Marusho Industry Inc (brand Mcusta Zanmai). Interview was made when Mr.Tomohiro visited or store in Helsinki.
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Mcusta Zanmai “coreless steel” series Sujihiki slicing knife with 24 cm blade. VG-10 and VG-2 are laminated together like Damascus steel. Literally there is no core of the steel, that's why this Mcusta kitchen knife series called "coreless". Also the blade patterns are remarkably clearer than on Damascus steel. Mcusta use “ocean wave” motif which came from a traditional Japanese painting. Handle of Mcusta Zanmai Coreless Aranami Sujihiki knife is made of red pakka wood with a bolster and bottom cap. Mosaic pin on handle and bottom cap. Each knife Mcusta Zanmai Ultimate Coreless Aranami goes in wooden box.
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Seki Kanetsugu chef knife Gyuto. The 180 mm blade is made of Molybdenum alloy high carbon stainless steel with traditional "Hamaguri ba" (Convex edge grind), the edge that made Japanese swords famous, for an outstanding sharpness and durability, and yet easy to resharpen. It is heat treated and then Sub Zero quenched, which refrigerates the blade to 70 degrees for longer edge retention and strength to brittleness and chipping. Seki Kanetsugu now pleased to add the Stainless steel Hollow Handle version. Light weight, yet Well balanced 18-8 Hollow Stainless steel handle has traditional Katana Handle Pattern (The pattern also makes non-slip grip) and comfortable Round shape grip. Advantage of Stainless steel handle is sanitary, seamless and has good durability, does not get shrinked ulike wooden handle. It's good idea and design of Pro S Katana style handle, as it perfectly matches with Katana sharpness of Pro S special Hamaguri convex edge blade. This could be a special weapon for chefs.
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If you like making different types of recipe, then the 2-piece knife set from the FOUR STAR® range is made for you. It includes a paring and garnishing knife with a 10 cm blade, ideal for cutting, peeling and cleaning many different types of fruit and vegetables. The knife is also suitable for cutting meat into smaller pieces. The set also includes a Santoku knife with an 18 cm blade ideal for the preparation of larger sized ingredients. It is also an all-round knife for cutting fish, meat and vegetables. The knife is made using an advanced technology that begins with the production of molten steel Researchers developed a material that optimally combines chromium and carbon elements to give the steel both hardness and flexibility. The knives are also precision forged to achieve optimal sharpness. FRIODUR® blades are ice-hardened to retain sharpness and to be corrosion-resistant. With the knife set from ZWILLING, you preparing your favourite meals is both easy and pleasurable.
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