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Gyuto Küchenmesser Tojiro Hammered Black 18cm F-1090
Hand forged. In modern society, everything is rationalized and made efficient. However, workplaces of free hand forging are taking over traditional manufacturing process and everything has been processing by hand. Every single piece is made by hand and put craftsman’s skill in the every single process such as forging, edging and putting handle etc. They are all holy works to put their soul into knives. Please, use your carbon knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.
93,71 £

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Yanagiba Küchenmesser Tojiro Hammered Black 24cm F-1081
Yanagi-Sashimi 24 sm. Hand forged. In modern society, everything is rationalized and made efficient. However, workplaces of free hand forging are taking over traditional manufacturing process and everything has been processing by hand. Every single piece is made by hand and put craftsman’s skill in the every single process such as forging, edging and putting handle etc. They are all holy works to put their soul into knives. Please, use your carbon knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.
104,12 £

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Deba Küchenmesser Tojiro Hammered Black 18cm F-1076
In modern society, everything is rationalized and made efficient. However, workplaces of free hand forging are taking over traditional manufacturing process and everything has been processing by hand. Every single piece is made by hand and put craftsman’s skill in the every single process such as forging, edging and putting handle etc. They are all holy works to put their soul into knives. Please, use your carbon knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.
103,43 £

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Messerset Zwilling J.A.Henckels Twin Pollux 2 Stück 30762-000-0
This 2-piece knife set from the TWIN® Pollux range is striking, with its 3-rivet design. These stamped knives are lightweight thanks to the special manufacturing process so they are handy and practical. The comfortable handle with three rivets also has a ZWILLING logo. Set of 2 knives: Paring knife, Chef's knife 200 mm (8 ").
47,89 £

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Küchenmesser Cold Steel Kitchen Classics 22.5cm 59KBRZ
Das Cold Steel Kitchen Classics 59KBRZ Brotmesser ist der perfekte Helfer in der Küche. Die Messer dieser Serie verfügen über leistungsstarke Klingen aus deutschem Edelstahl 4116, die für höchste Schneidkraft eisgehärtet, tieftemperaturbehandelt und anschließend in Präzisionsarbeit flachgeschliffen wurden. Alle Modelle dieser Kollektion verfügen über eine rasiermesserscharfe, extrem langlebige Schneide, und einige der Klingen sind mit einem Wellenschliff versehen, der ganz gezielt den vorgesehenen Aufgaben der jeweiligen Messer angepasst wurde.
16,66 £

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Küchenmesser Tramontina Century 17cm 24025107
Blade made of stainless steel of highest quality that, associated with efficient heat treatment sub-zero, offers to the knife great resistance to wear the wire. Reinforced polycarbonate handle with fiberglass, has good resistance to impacts. Certified by NSF, National Sanitation Foudation, internationally recognized organization by the practices of consultancy, inspection and training, aimed at ensuring the health of food, water, air and environment. Dishwasher proof. Long lasting shine.
20,30 £
31,24 £

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-6,95 £ Sold out
Küchengeräte Tramontina Fleisch messer Polywood 23.5cm 21199922
BBQ knife. 10" stainless steel blade with plain edge. Polywood handle (treated wood) assembled with aluminium rivets.
10,41 £
17,35 £

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Santoku Küchenmesser Tojiro Zen 16.5cm FD-567
Das Santoku Japanisches Messer Tojiro Zen FD-567 traditionelle japanische Allzweckmesser, wörtlich übersetzt bedeutet "San-Toku": „Drei Tugenden“. Hier ist Gemüse, Fisch und Fleisch gemeint. Mit diesem Messer kann man fast alle in der Küche anfallenden Schneidarbeiten verrichten. Das Messer ist durch die begrenzte Länge von ca. 17cm sehr kompakt und handlich. Zusätzlich bietet die breite Klinge eine sehr gute Handhabung!Die Klinge dieses Messers wird aus einem sogenannten 3-Lagen Stahl hergestellt. Als mittlere Lage wird der bewährte VG-10 (HRC 60 +/-1) Stahl eingesetzt. Ein kohlenstoffhaltiger Stahl, der der Schneide eine besonders lange Schnitthaltigkeit beschert. Dieser sehr harte Stahl wird von den äußeren, chromhaltigen Lagen geschützt. Dies ergibt einen Verbundstahl mit hoher Widerstandsfähigkeitund lang anhaltender Schärfe.Der Griff des Messers ist aus echtem, hellem, japanischem Eichenholz in Kastanienform gefertigt. Das bedeutet, dass der natürliche Griff an der rechten Seite eine leichte Kante hat. Diese sorgt dafür, dass er noch angenehmer und sicherer in der Handinnenfläche liegt.Neben dem geringem Gesamtgewicht, dem echtem Holzgriff, den sehr guten Schneideigenschaften und der je nach Lichtverhältnissen unterschiedlich schimmernden Klinge, ist auf jeden Fall das sehr gute Preis-Leistungsverhältnis, dieses klassisch-japanisch, aussehenden Messers, erwähnenswert.
79,83 £

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Küchenmesser ICEL Douro Gourmet 25cm 221.DR10.25
Douro Gourmet series was inspired by one and the most beautiful vineyard regions of Europe. The terraced region Douro is well known for the famous Porto wine and combine human work and cultural values.
38,17 £

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Küchenmesser ICEL Nature 20cm 237.NT14.20
Hand sharpened by skilled workman to get a perfect sharpening angle. Blade made from high-carbon stainless steel with molybdenum-vanadium X50CrMov15, hardened to reach an hardness 56 HRC and provide long-lasting cutting power. Olive wood handle.
24,29 £

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Schälmesser Küchenmesser ICEL Decorating 10cm 271.7404.10
Forged and designed to provide safety and comfort. POM handle assembled with three stainless steel rivets.
23,59 £

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Schälmesser Küchenmesser Böker Forge 9cm 03BO505
The knives forged of stainless steel (chrome molybdenum vanadium) are perfectly balance and fit perfectly in the hand with the ergonomic grip design. Black handle scales made of special high-quality plastic are durably combined with three stainless steel rivets and are attached to the completely continuous tang without rivets. The design of the blades, including the transition to the bolster, allows easy sharpening and ensures long-term perfect function for the knives in combination with proper care (please only hand wash the knives. Do not place in dishwasher!) Moreover, the Böker Forge series convinces with an incredibly attractive price-performance ratio. The knives are delivered in a high-quality gift box. Total 20 cm, Blade 9 cm, Thickness 1.5 mm. Weight 94 g.
29,68 £

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Tourniermesser Küchenmesser Zwilling J.A.Henckels Twin Pollux 8cm 30720-081-0
Die gerade Klinge des Zwilling Twin Pollux Gemüsemessers 30720-081-0 erleichtert das Reinigen und Schneiden von Gemüse und Obst. Es gibt nur die besten Küchenmesser im Sortiment von MyGoodKnife.
19,44 £

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Gyuto Küchenmesser Tojiro Powdered High Speed Steel 21cm F-520
Tojiro Powdered High Speed Steel Series by 3 layers.Sticking to sharpness, the edge satisfies even professionals. Tojiro has more than 5 manufacturing process for edging on this series and are willing to spend a lot of time. Usually, durability is required for business-use, however, “Tojiro” have been pursuing the sharpness and studying edging and structure of a blade for a long time. This is one of a reason that many professionals use “Tojiro” as their favorite knife all over the world.
190,20 £

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Küchenmesser Tojiro Powdered High Speed Steel Petty 15cm F-525
Tojiro Powdered High Speed Steel Series by 3 layers.
118,70 £

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Sujihiki Küchenmesser Tojiro SD Mol. Van. 24cm F-873
Tojiro Western Sujihiki  - slicing knife with 24 cm blade. As one of the features of mono-layer material, the edge is finished single-edge shape and Tojiro spends more time and effort on the edging.
55,53 £

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Küchenmesser Tojiro SD Mol. Van. 21.5cm F-867
SD Molybdenum Vanadium Steel Series.
41,64 £

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Santoku Küchenmesser Tojiro SD Mol. Van. 17cm F-882
Tojiro SD Molybdenum Vanadium Steel Series. Sticking to sharpness, the edge satisfies even professionals. Tojiro has more than 5 manufacturing process for edging on this series and are willing to spend a lot of time. Usually, durability is required for business-use, however, “Tojiro” have been pursuing the sharpness and studying edging and structure of a blade for a long time. This is one of a reason that many professionals use “Tojiro” as their favorite knife all over the world.
38,17 £

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Nakiri Küchenmesser Tojiro SD Mol. Van. 16.5cm F-881
Tojiro SD Molybdenum Vanadium Steel Series. Employed special material added molybdenum and vanadium into high purity iron ore, which is superior to durability, corrosion resistance, hardness and fracture toughness.
This means the sharpness lasts longer and hard to chip compared to any other mono-layer kitchen knives.
The edge is finished single-edge shape, which we cannot do on multi-layered knives. This makes the cutting efficiency better in heavy use for your work.
38,17 £

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Gyuto Küchenmesser Tojiro SD Mol. Van. 21cm F-876
SD Molybdenum Vanadium Steel Series. Sticking to sharpness, the edge satisfies even professionals. Tojiro has more than 5 manufacturing process for edging on this series and are willing to spend a lot of time. Usually, durability is required for business-use, however, “Tojiro” have been pursuing the sharpness and studying edging and structure of a blade for a long time. This is one of a reason that many professionals use “Tojiro” as their favorite knife all over the world.
40,95 £

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Gyuto Küchenmesser Tojiro SD Mol. Van. 18cm F-875
SD Molybdenum Vanadium Steel Series. Sticking to sharpness, the edge satisfies even professionals. Tojiro has more than 5 manufacturing process for edging on this series and are willing to spend a lot of time. Usually, durability is required for business-use, however, “Tojiro” have been pursuing the sharpness and studying edging and structure of a blade for a long time. This is one of a reason that many professionals use “Tojiro” as their favorite knife all over the world.
36,79 £

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Küchenmesser Tojiro SD Mol. Van. Petty 15cm F-871
Employed special material added molybdenum and vanadium into high purity iron ore, which is superior to durability, corrosion resistance, hardness and fracture toughness.
This means the sharpness lasts longer and hard to chip compared to any other mono-layer kitchen knives.
The edge is finished single-edge shape, which we cannot do on multi-layered knives. This makes the cutting efficiency better in heavy use for your work.
Tojiro SD Molybdenum Vanadium Steel Series
30,54 £

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Schälmesser Küchenmesser Tojiro SD Mol. Van. 9cm F-869
Western style knife. Tojiro SD Molybdenum Vanadium Steel Series
26,37 £

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