1187
- There are no more items in your cart
- Shipping -
- Total €0.00
You are only 120 € away from FREE Shipping *
Japanese Knives Japanese Deba Knives
The Deba is a heavy knife for gutting and filleting fish. Most debas are single bevel meaning the knife is ground on one side only and the back side of the knife is flat. Traditionally, these are made of carbon steel, which needs regular maintenance and oiling to prevent rust. Now deba is also commonly used for breaking down and dressing poultry and other meat with small bones. Because Japanese cuisine makes use of many different sizes and species of fish and seafood, Deba of many different types and sizes are available. At MyGoodKnife-store you can buy deba knives from best japanese brands.
Price
€96.77
Sold out
- Kitchen Knives
- Chef's Knives
- Steak Knives and Steak Knife Sets
- Japanese Knives
- Kitchen knives Sets & Cutlery Sets
- Bread Knives
- Slicing & Carving Knives
- Fruit and Vegetable Knives
- Cleaver Knives
- Boning Knives
- Ceramic Knives
- Utility Knives & Petty Knives
- Cheese Knives
- Chef's Knives Sets and Student's Knife Sets
- Uzbek Pchak Knives
- Fillet Knives
- Fixed Blade Knives
- Folding & Pocket Knives
- Special knives
- Kitchenware
- Shaving
- Sharpening
- Outlet
- Machetes, sabers and swords
- Multi-tools
- Scissors
- Tin signs
- Paracord
- Reindeer Hides
- More
-
Banner
Instagram
