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Kitchen knife Tojiro Home Petty 13.5cm F-1300
Tojiro Home Petty knife with 135 mm blade. New Tojiro Home series is created to fulfill the requirements of modern life quality wise and design wise. Handle of Tojiro Home Petty knife is made of blue/black mikarta. It hand carved and polished, comfortably fits in your hand. VG10 as core blade, covered by anti-rust 13 chrome stainless steel on both sides, which establish both professional sharpness and easy maintenance for home users. Edge is convex ground so that it has good balance of sharpness and durability, and easy to re-sharpen. Weight of Tojiro Home Petty knife F-1300 is 85 g.Please, use your Tojiro knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.
€99.19

In stock

Kitchen knife Tojiro Tako-Sashimi Aogami 27cm F-971
Tojiro Aogami Steel Tako-Sashimi knife with 270mm blade. Blade is made from premium carbon steel Aogami, it has excellent sharpness and wear resistance. A bit of experience may necessary for re-sharpening, however holds very good edge retention. Handle made from Japanese magnolia wood, which has good water resistance and smooth surface. Water buffalo ferrule prevents blade from rattling and coming off. Weight of Tojiro Aogami Tako-Sashimi F-971 knife is 120g. Like the Yanagi Sashimi knife the Tako sashimi knife is a specialist Japanese blade for slicing fish. It is discernible from the regular Yanagi Knife by the flat end to the blade. Specifically the Tako part stands for octopus in English. The knife is generally used in the Tokyo area of Japan as a octopus slicer, but the knife can be used to fillet and medium sized fish. Like other traditional Japanese knife blades, this knife has a bevel on only one side of the blade, to help achieve even slices.Please, use your carbon knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.
€229.03

In stock

Kitchen knife TOJIRO DP Cobalt Alloy Bunka VG10 16cm F-795
This Bunka DP is Tojiro’s flagship model. VG10 as core steel, clad by 13-chrome stainless steel, it has achieved both professional sharpness and easy maintenance. Reinforced laminated handle is very durable and tough, not easily deformed and strong against deterioration over time. Weight of DP Bunka F-795 is 190 g. Metal bolster is very hygienic and prevents stain and dirt from being accumulated between blade and handle. All purpose knife suitable not only for large size vegetables, meat, and fish, but also good for detailed work by using its so called K-tip blade.
€94.82

In stock

Gyuto Kitchen knife Tojiro Handmade 21cm J6
Chef knife handmade by Tojiro blacksmiths. Tojiro designs and builds several collections of chef knives at their shop in the Japanese city of Niigata, long known for its knife and tool making expertise. This Chef knife represents the pinnacle of their kitchen knives, hand-forged by a small team outside of the operations where many of their knives are produced. Handle of this japanese kitchen knife is combined: rosewood and white and black buffalo horn. Blade is made of 63 layers VG10 steel. Tojiro handmade chef knife goes in wooden box.
€475.80

In stock

Kitchen knife Zwilling J.A.Henckels Artis 20cm 38336-201-0
Quality from the very start. How do you advance as quickly as possible to practising elevated culinary art? By paying attention to good quality from the very start – in terms of ingredients and also utensils. With the ZWILLING Artis knife range, you simply cannot escape the fact that it combines everything that sets a high-grade kitchen knife range apart, thereby providing the perfect basis for novice cooks and more ambitious amateur chefs alike.
Bread knife 200 mm
The bread knife has a long and powerful serrated blade. The serrated edge cuts effortlessly through hard bread crusts and slices thinly and cleanly, thanks to its aggressive high prongs.
Stainless special formula steel, ZWILLING specially fused materials: These knives are robust, corrosion-resistant and flexible at the same time.
Seamless transition between the handle and blade.
Continuous tang fully visible right through to the end of the handle.
Traditional three-rivet design with lasered ZWILLING logo on the central rivet.
Ergonomic handle – for comfortable working without premature fatigue.
€47.01

In stock

Santoku Kitchen knife Seki Kanetsugu Pro J 17cm 6003
This Seki Kanetsugu Pro-J Santoku is all-purpose kitchen knife, ideal for cutting fruits, vegetables, meats, and herbs. It is a tool that can be very useful for the preparation of almost any type of food recipe. Blade llenght of Seki Kanetsugu Pro-J Santoku is 17 cm.
Hammer Forged Tsuchime Blade has cladding blade construction. Blade core is made of special high grade Cobalt steel called ZA-18 from Aichi Steel Company, sandwiched with AUS-2 stainless steel. This is the first kitchen knife to use this new formula steel of ZA-18.
The handle is made of Black-Pakkawood handle, comes with nice accent of red color micro fiber spacer and stainless steel bolster. It is ergonomically designed with slightly slanted bolster forge welded into the tang and full tang hand rounded handle slab to fit with your hand.
€112.27

In stock

Paring Kitchen knife TOJIRO Pro 9cm F-844
Paring japanese knife Tojiro Pro F-844 with 9cm blade. This series knives are superior for sharpness and maintenence for re-sharpening due to special alloy steel which is made from stainless steel and sandwiched high purity iron ore with low temperature gas reduction method. Tornade pattern handle is proud of superior design which become familiar with more use.
€62.15

In stock

Sujihiki Kitchen knife Seki Kanetsugu Zuiun 24cm 9309
Seki Kanetsugu Zuiun Sujihiki 24 cm. The Sujihiki is a double edge slicing knife with a long narrow blade that smoothly slices through meat or vegetables and preserves the integrity of each ingredient's freshness.The Zuiun is a special model manufactured to celebrate the company's centennial. Seki Kanetsugu Zuiun knives have blades with a wavy “hamon” pattern similar to Japanese swords. In its current incarnation, Seki Kanetsugu Cutlery has been making modern blades that realize the characteristics of Japanese swords--unbreakable, unbending and very sharp. The company also infused the Zuiun with the spirit of such swords. The blade is made of Damascus steel that uses powdered stainless steel SPG2 for the core material. Finely sharpened by artisans, the surface of the blade features a scudding cloud-like pattern. It is also forged into a V-shaped "hamaguri-ba" clam blade, reflecting a characteristic of Japanese swords.
€262.10

In stock

Kitchen knife Barebones Set of 2 folding 8.8cm 362
A high-quality culinary knife with pocket knife practicality. The Folding Steak Knife Set lets you enjoy your favorite foods from the patio to the picnic blanket. Its folding and locking stainless steel blade provide a safely packable cutting edge, and the hardwood handle and elegant design make it handsome enough for any setting. Set of 2.
€45.42

In stock

Gyuto Kitchen knife Takeshi Saji VG10, bull bone 21cm HA4608
Japanese chef knife handmade by Mr. Takeshi Saji. Blade - 31 layers damaskus steel, VG10. Blade length 21 cm. Handle - bull bone. Brass bolster. Weight of japanese chef knife Takeshi Saji is 330 g. Takeshi Saji is a Chairman of Saji Balacksmith (Japan). Member of Japan Knife Guild and Japan Custom Knife Makers. In 1992, he was officially certified as Dentoukougeishi, a “Traditional Master Craftsman” by the Japanese “Ministry of International Trade & Industry”.
€395.16

In stock

Santoku Kitchen knife Takeshi Saji VG10, bull bone 18cm HA4604
Santoku knife handcrafted by Mr. Takeshi Saji. Blade - 31 layers damaskus steel, VG10. Blade length 18 cm. Handle - bull bone. Brass bolster. Weight of this model is 325g. The Santoku is a versatile Japanese chef's knife designed for slicing, dicing, and mincing. Takeshi Saji is a Chairman of Saji Balacksmith (Japan). Member of Japan Knife Guild and Japan Custom Knife Makers. In 1992, he was officially certified as Dentoukougeishi, a “Traditional Master Craftsman” by the Japanese “Ministry of International Trade & Industry”.
€306.45

In stock

Paring Kitchen knife Zwilling J.A.Henckels Twin Grip 9cm 38601-090-0
The ZWILLING paring knife from the TWIN® Grip series is ideal for cutting and chopping vegetables. Made of 18/10 special formula stainless steel, this knife is built for longevity and thanks to it's FRIODUR ice hardened blade, is exceptionally sharp. It's ergonomic red handle allows for fatigue free working as well as optimum balance.

FRIODUR® ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance
Ergonomic plastic handle for fatigue-free and safe working with the knife
Stainless special formula steel means this knife is robust, corrosion-resistant and flexible at the same time
€7.22

Shipping after 15-30 business days

Peeling Kitchen knife Zwilling J.A.Henckels Twin Grip 5cm 38600-050-0
The 5 cm blade of the ZWILLING TWIN® Grip peeling knife is ideal for peeling vegetables and fruit. The tip of the curved blade can also be used to remove spots and blemishes. With its ergonomically designed red handle, the knife sits comfortably in the hand for precision cutting. The seamless solid plastic handle is also durable for many years of usage. The blade is made from ZWILLING's stainless special formula steel whose secret lies in an optimal combination of chromium and carbon elements. The FRIODUR® blade also undergoes a special ice-hardening process to give a high level of corrosion-resistance and good cutting results. A bolster prevents fingers from slipping so offers safety as well as an elegant look. The blade is made from a single piece of steel to provide a balanced knife with a precision edge for reliable cutting.
€7.22

Shipping after 15-30 business days

Kitchen knife Zwilling J.A.Henckels Twin Grip 11cm 38726-110-0
ZWILLING TWIN® Grip special bagel knife with 11 cm blade. The knife is suitable for cutting soft bread with a hard shell and soft content such as a bun, croissant or baguette. The ergonomic plastic handle fits comfortably in your hand.The FRIODUR® blade is ice-hardened and extra resistant against corrosion. The bread knife is therefore a versatile and dependable kitchen tool. Its serrated cutting edge evenly slices thick-crusted or soft-white loaves as well as baguettes.The bolster also serves as a finger guard by reducing the risk of slipping, and forms a seamless connection between the knife's handle and sharp blade. This premium knife is specially forged from a single piece of metal, and an ergonomically designed handle made of durable plastic lets it sit securely in the hand. With the premium bread knife from ZWILLING, cutting fresh bread and rolls in the kitchen or at the table is made easy.
€10.44

Shipping after 15-30 business days

Kitchen knife Zwilling J.A.Henckels Twin Grip 12cm 38725-120-0
The utility knife from the ZWILLING TWIN® Grip series excels through its tried-and-tested, classical design as well as through ergonomics and a high degree of comfort when you cut with it. This medium-size knife with a 12 cm blade can be used in a variety of ways. The utility knife’s serrated edge makes it an all-rounder in your kitchen. It can easily cut sausages, cheese or tomato slices, and is especially suited for cooking snacks and cold meals. The stainless steel used for the blade is rust-free and makes the utility knife easy to clean, very resilient and durable. The FRIODUR® blade was also refined through a special ice-hardening procedure, which ensures that the blade is extremely sharp, resistant to corrosion and flexible. The seamless transition from bolster to handle makes it easier to handle the knife.The utility knife from ZWILLING is a high-quality multi-talent in your kitchen thanks to its range of uses and sure grip.
€9.64

Shipping after 15-30 business days

Paring Kitchen knife Zwilling J.A.Henckels Twin Grip 10cm 38720-100-0
The ZWILLING paring knife 10 cm from the TWIN® Grip series is ideal for cutting and chopping vegetables. Made of 18/10 special formula stainless steel, this knife is built for longevity and thanks to it's FRIODUR ice hardened blade, is exceptionally sharp. It's ergonomic handle allows for fatigue free working as well as optimum balance.

FRIODUR® ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance
Ergonomic plastic handle for fatigue-free and safe working with the knife
Stainless special formula steel means this knife is robust, corrosion-resistant and flexible at the same time
€8.02

Shipping after 15-30 business days

Sheath Masahiro Wooden Saya for Yanagiba knife 24 cm 41 519
The Masahiro 240 mm Yanagiba Sheath is a Ho-wood sheath (or saya) made of magnolia wood. Good to cover Japanese traditional style Yanagiba sushi knife with 240 mm blade. Please put a knife into the Saya after the blade of the knife becomes dry. *There is a small possibility that the saya cover does not fit your knife. Because the actual thickness and size of the knife may be different from each other even if their indicated blade size in the specification looks the same. This saya is 100% fits to Masahiro japanese yanagiba knife with blade lenght up to 24 cm. About models of other manufactures, please, ask our consultants.
€21.77

In stock

Sheath Masahiro Wooden Saya for Yanagiba knife 21 cm 41 518
The Masahiro 210 mm Yanagiba Sheath is a Ho-wood sheath (or saya) made of magnolia wood. Good to cover Japanese traditional style Yanagiba sushi knife with 210 mm blade. Please put a knife into the Saya after the blade of the knife becomes dry. *There is a possibility that the saya cover does not fit your knife. Because the actual thickness and size of the knife may be different from each other even if their indicated blade size in the specification looks the same. This saya is 100% fits to Masahiro japanese yanagiba knife with blade lenght up to 21 cm. About models of other manufactures, please, ask our consultants.
€20.16

In stock

Sheath Masahiro Wooden Saya for 15 cm Deba knife 41 505
The Masahiro 150 mm Deba Sheath is a Ho-wood sheath (or saya) made of magnolia wood. Good to cover Japanese traditional style Deba with 155 mm blade. Please put a knife into the Saya after the blade of the knife becomes dry.
*There is a possibility that the saya cover does not fit your knife. Because the actual thickness and size of the knife may be different from each other even if their indicated blade size in the specification looks the same. This saya is 100% fits to Masahiro japanese deba knife with blade lenght up to 15 cm. About models of other manufactures, please, ask our consultants.
€23.38

In stock

Nakiri Kitchen knife Mcusta Zanmai Forest 16.5cm HBG-6008M
Japanese vegetable knife Nakiri Mcusta Zanmai Forest with 165 mm blade. Mcusta Zanmai Forest Molybdenum Series is a great introduction to high quality Japanese knives. For this series, Zanmai forges each blade using Molybdenum Vanadium 8A steel and sharpens them utilizing Zanmai's famous Hamaguri V-Cut form. This grinding method results in incredibly sharp knives that are easy to use and maintain. The handle’s end caps are mirror finished and provide additional balance. The beautiful green micarta hangles are triple-riveted to complete this professional quality knife at an affordable price. MyGoodKnife is an authorized dealer of Marusho Industry Inc (brand Mcusta Zanmai). All Mcusta knives and scissors at our stores are original and made is Seki city, Japan. Check our video to see interview with Mr.Tomohiro Hasegawa - president of Marusho Industry Inc (brand Mcusta Zanmai). Interview was made when Mr.Tomohiro visited or store in Helsinki.
€95.96

In stock

Kitchen knife set Masahiro with scissors LLS Series 11 534
Masahiro Kitchen knife set includes 2 knives of LLS Series: santoku 165 mm blade, vegetable knife 120 mm blade and kitchen scissors. Oval handles are made of laminated wood. Blades of Masahiro LLS kitchen knives are made of stainless steel. Masahiro kitchen knife set goes in gift box.
€116.93

In stock

Sheath Mcusta Zanmai Black lacquered Wooden Saya for slicer Sujihiki 30 cm
Mcusta Black lacquered sheath Saya fits for japanese slicing knife sujihiki with blade lenght up to 30 cm. Mcusta's Black Lacquer Sayas are made from Magnolia wood, derived from Honoki Trees in Japan, the same material used for centuries to protect the Japanese Katana swords. Since the Heian period, Magnolia wood has been used for sayas for its moisture-resistance and soft nature that won't scratch delicate blades. Each sheath has a protective coating to enhance beauty and assure durability. For safety, a pin is used to keep the blade and sheath in place. *There is a possibility that the saya cover does not fit your knife. Because the actual thickness and size of the knife may be different from each other even if their indicated blade size in the specification looks the same. This saya is 100% fits to Mcusta japanese slicing knife sujihiki with blade lenght up to 30 cm. About models of other manufactures, please, ask our consultants. MyGoodKnife is an authorized dealer of Marusho Industry Inc (brand Mcusta Zanmai). All Mcusta knives and scissors at our stores are original and made is Seki city, Japan. Check our video to see interview with Mr.Tomohiro Hasegawa - president of Marusho Industry Inc (brand Mcusta Zanmai). Interview was made when Mr.Tomohiro visited or store in Helsinki.
€40.32

In stock

Sheath Mcusta Zanmai Black lacquered Wooden Saya for slicer Sujihiki 27 cm
Mcusta Black lacquered sheath Saya fits for japanese slicing knife sujihiki with blade lenght up to 27 cm. Mcusta's Black Lacquer Sayas are made from Magnolia wood, derived from Honoki Trees in Japan, the same material used for centuries to protect the Japanese Katana swords. Since the Heian period, Magnolia wood has been used for sayas for its moisture-resistance and soft nature that won't scratch delicate blades. Each sheath has a protective coating to enhance beauty and assure durability. For safety, a pin is used to keep the blade and sheath in place. *There is a possibility that the saya cover does not fit your knife. Because the actual thickness and size of the knife may be different from each other even if their indicated blade size in the specification looks the same. This saya is 100% fits to Mcusta japanese slicing knife sujihiki with blade lenght up to 27 cm. About models of other manufactures, please, ask our consultants. MyGoodKnife is an authorized dealer of Marusho Industry Inc (brand Mcusta Zanmai). All Mcusta knives and scissors at our stores are original and made is Seki city, Japan. Check our video to see interview with Mr.Tomohiro Hasegawa - president of Marusho Industry Inc (brand Mcusta Zanmai). Interview was made when Mr.Tomohiro visited or store in Helsinki.
€40.32

In stock

Sheath Mcusta Zanmai Black lacquered Wooden Saya for slicer Sujihiki 24 cm
Mcusta Black lacquered sheath Saya fits for japanese slicing knife sujihiki with blade lenght up to 24 cm. Mcusta's Black Lacquer Sayas are made from Magnolia wood, derived from Honoki Trees in Japan, the same material used for centuries to protect the Japanese Katana swords. Since the Heian period, Magnolia wood has been used for sayas for its moisture-resistance and soft nature that won't scratch delicate blades. Each sheath has a protective coating to enhance beauty and assure durability. For safety, a pin is used to keep the blade and sheath in place. *There is a possibility that the saya cover does not fit your knife. Because the actual thickness and size of the knife may be different from each other even if their indicated blade size in the specification looks the same. This saya is 100% fits to Mcusta japanese slicing knife sujihiki with blade lenght up to 24 cm. About models of other manufactures, please, ask our consultants. MyGoodKnife is an authorized dealer of Marusho Industry Inc (brand Mcusta Zanmai). All Mcusta knives and scissors at our stores are original and made is Seki city, Japan. Check our video to see interview with Mr.Tomohiro Hasegawa - president of Marusho Industry Inc (brand Mcusta Zanmai). Interview was made when Mr.Tomohiro visited or store in Helsinki.
€38.70

In stock