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Kitchen knife set Victorinox Swiss Classic 4pcs red V-6.71 31.4G
Kitchen knife set Victorinox Swiss Classic 4pcs red V-6.71 31.4G
The Victorinox Swiss Classic Knife Set 4pcs is the perfect choose for chopping, peeling and slicing a variety of fruits and vegetables with lovely red handles. Set includes : peeler, scissors, Santoku knife and Tomato knife
€104.03

In stock

Chef knife Victorinox Swiss Classic 5.2003.22 22cm
Kitchen knife Victorinox Swiss Classic 22cm 5.2003.22
Victorinox Swiss Classic kitchen knife with straight edge. The 22 cm blade is made of stainless steel. Black ergonomically shaped non-slip polypropylene handle. Swiss Victorinox is one of Europe's largest manufacturers of kitchen and professional knives.
€39.52

Shipping after 5-7 business days

Bunka Japanese kitchen knife Ittetsu Shirogami IW-11836 21cm
Bunka Kitchen knife Ittetsu Shirogami 21cm IW-11836
The Japanese Ittetsu bunka knife, with a 210 mm blade, is a versatile kitchen tool. The bunka is a multi-purpose knife similar in purpose to the santoku, but with a sharper, reverse tanto tip. This shape is convenient not only for chopping and slicing but also for precision work: filleting fish, slicing small ingredients, and making neat cuts. The blade is crafted from three-layer steel with a Shirogami (White Steel) carbon steel core. The outer layers increase strength and stability. Its 210 mm length makes it suitable for both home cooking and professional use. The traditional octagon-shaped handle is made of water-resistant walnut.
€157.26

In stock

Gyuto Japanese kitchen knife Ittetsu Black Pakka wood IWY-9006 24cm
Gyuto Kitchen knife Ittetsu Black Pakka wood 24cm IWY-9006
Chef knife from Ittetsu with 24 cm blade. The blade is made of stainless Sandvik 12C27 steel. Handle is black pakka wood.  Ittetsu knives are handmade in Echizen city, Japan. Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. Hand wash with warm water and towel dry. 
€129.03

In stock

Uzbek pchak knife Damascus 5 Uz12122 17cm
Kitchen knife Damascus 5 17cm Uz12122
A traditional Uzbek pchak. These knives are used for cooking, grilling, and barbecue. The blade is made of multilayered carbon steel. This Damascus steel is susceptible to corrosion. The handle is made of combined bone. These knives are handmade in an Uzbek village, so they may differ slightly from the photos.
€89.24

In stock

Nakiri Japanese kitchen knife TOJIRO GAI F-1350 16.5cm
Nakiri Kitchen knife TOJIRO GAI 16.5cm F-1350
New! Tojiro GAI Nakiri knife with 165 mm blade. Nakiri is traditional Japanese vegetable knife.  New Tojiro GAI series is suitable for both professional and home use. Not only practical, it is design wise superior and unique. VG-10 premium Japanese knife steel is in the core, which forged by 37 layers low and high carbon stainless steel. The handle with uniquely designed rugged surface fixed by hex bolts. It is one of a kind. Series name “GAI” came from a Japanese word "armor", which is inspired by the handle. Weight of Tojiro GAI Nakiri F-1350 is about 250 g.
Please, use your Tojiro knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.
€134.66

In stock

Santoku Japanese kitchen knife Takeshi Saji Iron Wood HG-3104 18cm - 1
Santoku Kitchen knife Takeshi Saji Iron Wood 18cm HG-3104
Handmade Japanese santoku knife by Mr. Takeshi Saji. Blade 3 Layer Aogami Super steel with black hammered finish. Blade length 18 cm. Handle - iron wood with stainless steel bolster. Weight of santoku knife HG-3104 by Takeshi Saji is about 200 g.Takeshi Saji is a Chairman of Saji Balacksmith (Japan). Member of Japan Knife Guild and Japan Custom Knife Makers. In 1992, he was officially certified as Dentoukougeishi, a “Traditional Master Craftsman” by the Japanese “Ministry of International Trade & Industry”.
€306.45

In stock

Kitchen knife set Tojiro DP Damascus Flash Gift Set C FF-GIFTSET-C
Kitchen knife set Tojiro DP Damascus Flash Gift Set C FF-GIFTSET-C
Tojiro Gift set C Damascus Flash includes Santoku Knifewith 18 cm blade and Utility/Paring knife with 13 cm blade. Both knives are made of damascus laminated steel 63 layers (Floating Mist). This process allows the thin centre layer of VG-10 steel to be extremely hard & sharp but the blade retains flexibility & strength. The comfortable handles are made from very durable Micarta (multi layers of linen & resin) and feature a stainless steel inlay.
€282.26

In stock

Deba Japanese kitchen knife TOJIRO PRO SD for Left-Handed F-636L 16.5cm
Deba Kitchen knife TOJIRO PRO SD for Left-Handed 16.5cm F-636L
With a VG10 as core steel, clad by 13-chrome stainless steel, Tojiro Pro SD Deba has achieved both professional sharpness and easy maintenance. Special version for left-handed. Followed by traditional Japanese wood handle, its handle is asymmetric D-shaped. It is hygienic all-stainless steel with tornado texture on one side that brings anti-slip effect and comfortably support your cooking. Weight 250 g. 
€258.96

In stock

Steak knife Ontario Viking Set of 4 6416 10.2cm
-€13.00
Kitchen knife Ontario Viking Set of 4 10.2cm 6416
Originally released by Ontario Knife Company decades ago, the Viking Steak Knives are a classic OKC product returned from Valhalla under the venerable Robeson Cutlery brand. The re-imagined Viking knives set now features four knives made with Sandvik® steel and exotic hardwood handles. 
€50.71
€63.71

In stock

Steak knife Ontario Agilite® Set of 4 2565 11.4cm
-€23.00
Kitchen knife Ontario Agilite® Set of 4 11.4cm 2565
For every kitchen there is Ontario Agilite® Steak Knife Set of 4. The Steak Knife has a wide curve at the point and a fine serration to easily cut through meat without excessive tearing and subsequent loss of moisture and flavor. Not recommended for the dishwasher.
€98.77
€121.77

In stock

Sheath Yu Kurosaki Saya for Petty knives 12 cm
Sheath Yu Kurosaki Saya for Petty knives 12 cm
Exclusive sheath Saya fits for mr.Yu Kurosaki Petty knives with 12 cm blade. Made of wenge wood. For safety, a pin is used to keep the blade and sheath in place. *There is a possibility that the saya cover does not fit your knife. Because the actual thickness and size of the knife may be different from each other even if their indicated blade size in the specification looks the same. Please, ask our consultants if saya fits to chosen knife.
€39.52

In stock

Ka-Bar ‘Za-Saw Pizza Cutter 9927 7.6cm
Ka-Bar ‘Za-Saw Pizza Cutter 7.6cm 9927
The Ka-Bar ‘Za-Saw is a great pizza cutter that you can use at home or outdoor. The handle is made from food and water approved Creamid®. Dishwasher safe (Handwash recommended). Equipped with a 7.6 cm diameter 440A Stainless Steel cutting wheel. 
€20.96

In stock

Yanagiba Japanese kitchen knife Ryusen Hamono Houenryu HE-302 30cm
Yanagiba Kitchen knife Ryusen Hamono Houenryu 30cm HE-302
Yanagiba Houenryu is an exclusive knife created by Ryusen Hamono to commemorate the opening of their impressive new factory and boutique in Echizen, Fukui Prefecture. The blade is completely made of Damascus steel, which consists of stainless VG-10 and VG-2. The backside of the knife is thinner than on most yanagi knives and gives a sharper edge to the touch and makes it easier to slide over fish. The handle is crafted from a solid piece of maple wood with a mosaic pin on one side and the Ryusen logo on the other. The knife comes in a beautiful box.
€2,661.29

In stock

Kitchen Cleaver Condor Tool & Knife Primal 20114HC 10.4cm
Kitchen knife Condor Tool & Knife Primal 10.4cm 20114HC
Simple, compact and ideal for the outdoor chef, the Condor T&K Primal Cleaver allows you to precisely cut raw chicken, beef or pork. The Primal Cleaver comes with a micarta handle for a secure grip. Its characteristic square blade is lightweight yet strong enough to reduce the use of physical force. The blade is made of 1095 high carbon steel. The knife is supplied with a hand-stitched leather sheath.
€92.74

In stock

Santoku Japanese kitchen knife Miyabi 5000MCD 67 34404-181-0 18cm
Santoku Kitchen knife Miyabi 5000MCD 67 18cm 34404-181-0
Zwilling Miyabi 5000MCD 67 Japanese santoku 18 cm has an extremely hard MicroCarbide powder steel MC66 core for excellent cutting edge retention and sharpness. Santoku is the best-selling Japanese blade shape and the name translates as "Three Virtues", these being meat, fish and vegetables. The flat cutting edge lends itself to a chopping motion rather than the rocking cutting movement of European chef's knives.The blade core is surrounded by 132 outer layers of steel which make up the unique Damascus-design pattern on the blade. The black Ash wood handle sits comfortably in the hand, allowing firm control and tireless working.It's recommended to hand wash only, maintain and sharpen on a whetstone and using glass, ceramic or stone cutting boards should be avoided. Rockwell hardness of approximately 66. Zwilling Miyabi 5000MCD 67 Japanese santoku knife made in Japan.
€362.10

In stock

Nakiri Japanese kitchen knife Ittetsu Shirogami Tall 75 mm IW-11840 18cm
Nakiri Kitchen knife Ittetsu Shirogami Tall 75 mm 18cm IW-11840
Tall Nakiri knife Ittetsu with 180 mm blade. Tall nakiri knives are longer and taller than a normal nakiri. This one is 75 mm tall. The blade is made from 3 layers of material: iron clad and Shirogami steel. A layer of iron on each side protecting a layer of carbon steel at the core, in a process referred to as Sanmai or forge welding. Iron and carbon steel are both susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discolouration. Avoid Bones, Frozen foods, nuts and hard candies or anything other than fruits, vegetables and proteins. Handle: waterproof mono octagonal walnut. Ittetsu knives are handmade in Echizen city, Japan. Hand wash with warm water and towel dry.
€152.42

In stock

Sujihiki Japanese kitchen knife Ittetsu Shirogami IW-11818 21cm
Sujihiki Kitchen knife Ittetsu Shirogami 21cm IW-11818
Sujihiki Ittetsu with 210 mm blade is a double edge slicing knife with a long narrow blade. This knife smoothly slices through meat or vegetables and preserves the integrity of each ingredient's freshness. This Ittetsu sujihiki is made from 3 layers of material: iron clad and Shirogami steel. A layer of iron on each side protecting a layer of carbon steel at the core, in a process referred to as Sanmai or forge welding. Iron and carbon steel are both susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discolouration. Handle: waterproof mono octagonal walnut. Ittetsu knives are handmade in Echizen city, Japan. Hand wash with warm water and towel dry. 
€120.97

In stock

Petty Japanese kitchen knife Ittetsu Shirogami IW-11824 18cm
Petty Kitchen knife Ittetsu Shirogami 18cm IW-11824
Petty knife Ittetsu with 180 mm blade. This japanese kitchen knife is made from 3 layers of material: iron clad and Shirogami steel. A layer of iron on each side protecting a layer of carbon steel at the core, in a process referred to as Sanmai or forge welding. Iron and carbon steel are both susceptible to rust and must be kept dry and clean at all time’s to avoid oxidation and discolouration. Avoid Bones, Frozen foods, nuts and hard candies or anything other than fruits, vegetables and proteins. Handle: waterproof mono octagonal walnut. Ittetsu knives are handmade in Echizen city, Japan.
€96.77

In stock

Bread knife Zwilling J.A.Henckels Twin Fin II 30916-201-0 20cm
Kitchen knife Zwilling J.A.Henckels Twin Fin II 20cm 30916-201-0
The bread knife from the Zwilling Twin Fin II series is a masterpiece in terms of functionality and quality. Made entirely of steel, the design is impressive at first sight. Ergonomically shaped handle with decorative gills that accentuate the futuristic look of the knife. The blade is 20 cm long, so even large loaves of bread can be cut easily. The knife is made of high quality stainless steel N60, which is distinguished by a special mixture of chromium and carbon. Thanks to the ice hardening process, the serrated cutting edge is very strong and at the same time flexible. See by yourself what happens when the Japanese knife-making tradition is combined with the uncompromising quality of Zwilling.
€80.60

In stock

copy of Chef knife Roselli Chenese Chef R730 in gift box R730P 16cm - 3
Kitchen knife Roselli Chinese 15.5cm R730
Roselli's Chinese chef's knife is, like the traditional Chinese-style knife, a large universal kitchen knife that easily handles all the cooking related cutting. In the Chinese kitchen it is used for all manners of cutting and slicing. The knife has a carbon steel blade and the handle is made from birch, coated with linseed oil to ensure a firm grip even when wet. The Chinese chef's knife comes with a knife rack made from birch, coated with linseed oil.
€128.22

Shipping after 15-25 business days

copy of Utility kitchen knife Roselli Japanese chef in a gift box R710P 17.5cm - 1
Kitchen knife Roselli Japanese 17.5cm R710
Roselli Japanese Chef knife R710 is a medium-sized Japanese-style knife suitable for slicing and cooking. The blade of this knife is slightly narrower than that of the Roselli Small, but the heavier weight adds amazing strength. This knife can also cut meat and fish into thin slices. The blade is made of forged carbon steel, and the handle is carved from curly birch and coated with linseed oil for a secure grip even in wet condition. Carbon steel is sensitive to moisture and corrosive environments. Get into the habit of rinsing your knife in fresh water, drying it fully and oiling your blade regularly. Supplied with a comfortable birch stand. Roselli's small chef knife is crafted, sharpened and perfected by hand in Harmoinen, Finland.
€141.13

In stock

copy of Chef knife Roselli Oriental Kitchen Small Chef in gift box R700P 13.5cm - 3
Kitchen knife Roselli Small 13.5cm R700
A practical small chef knife Roselli with a blade shape inspired by Japanese santoku. Its heavy weight makes it ideal for chopping vegetables, meat and even small bones. The blade is made of forged carbon steel, and the handle is carved from curly birch and coated with linseed oil for a secure grip even in wet condition. Supplied with a comfortable birch stand. Roselli's small chef knife is crafted, sharpened and perfected by hand in Harmoinen, Finland.
€133.06

Shipping after 15-25 business days