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Bread knife Zwilling J.A.Henckels Bob Kramer Euro Essentiall 34986-261-0 26cm - 1
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Küchenmesser Zwilling J.A.Henckels Euro Essentiall Bob Kramer 26cm 34986-261-0
Zwilling Bob Kramer Bread knife 26 cm from the series Euro Essential thanks to its special serrated edge, cuts hard bread crusts effortlessly and evenly. The blade is made of special steel FC61, which has a high basic hardness about 61 HRC. This steel is also used for razor blades, so this kitchen knife has the extremely high sharpness. The robust handl with ergonomic shape made of polished, non-slip soft-touch plastic with stainless steel rivets and decorative logo pin. The handl is particularly dimensionally stable and moisture-resistant. It's recommended to hand wash only, maintain and sharpen on a whetstone and using glass, ceramic or stone cutting boards should be avoided. Zwilling Bob Kramer Bread knife made in Japan.
172,58 €

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Chef knife Zwilling J.A.Henckels Bob Kramer Euro Essentiall 34981-261-0 26cm - 1
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Küchenmesser Zwilling J.A.Henckels Euro Essentiall Bob Kramer 26cm 34981-261-0
Zwilling Bob Kramer Gyutoh 26 cm from the series Euro Essential is an all-rounder that delights both home cooks and professionals. The 26 cm long knife is suitable for cutting meat, fish and vegetables as well as for chopping herbs. With the help of the wide blade, the shredded herbs can be picked up directly and added to the dish. To protect against injury, all edges of the blade are rounded and polished. The blade is made of special steel FC61, which has a high basic hardness about 61 HRC. This steel is also used for razor blades, so this che's knife has the extremely high sharpness. The robust handl with ergonomic shape made of polished, non-slip soft-touch plastic with stainless steel rivets and decorative logo pin. The handl is particularly dimensionally stable and moisture-resistant. It's recommended to hand wash only, maintain and sharpen on a whetstone and using glass, ceramic or stone cutting boards should be avoided.Zwilling Bob Kramer Gyutoh kitchen knife made in Japan.
196,77 €

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Utility kitchen knife Zwilling J.A.Henckels Bob Kramer Euro Essentiall 34980-131-0 13cm - 1
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Küchenmesser Zwilling J.A.Henckels Euro Essentiall Bob Kramer 13cm 34980-131-0
Zwilling Bob Kramer utility knife 13 cm from the series Euro Essential is is ideal for cleaning, cutting fruit and vegetables, also for slicing cheeses and other products into small pieces. The blade is made of special steel FC61, which has a high basic hardness about 61 HRC. This steel is also used for razor blades, so this small kitchen knife has the extremely high sharpness. The robust handl with ergonomic shape made of polished, non-slip soft-touch plastic with stainless steel rivets and decorative logo pin. The handl is particularly dimensionally stable and moisture-resistant. It's recommended to hand wash only, maintain and sharpen on a whetstone and using glass, ceramic or stone cutting boards should be avoided.
Zwilling Bob Kramer utility knife is made in Japan.
128,22 €

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Paring Vegetable knife Zwilling J.A.Henckels Bob Kramer Euro Essential 34980-101-0 10cm - 1
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Schälmesser Küchenmesser Zwilling J.A.Henckels Euro Essentiall Bob Kramer 10cm 34980-101-0
Zwilling Bob Kramer vegetable knife 10 cm from the series Euro Essential is ideal for cutting, cleaning and peeling fruit and vegetables. The blade is made of special steel FC61, which has a high basic hardness about 61 HRC. This steel is also used for razor blades, so this paring knife has the extremely high sharpness. The robust handl with ergonomic shape made of polished, non-slip soft-touch plastic with stainless steel rivets and decorative logo pin. The handl is particularly dimensionally stable and moisture-resistant. It's recommended to hand wash only, maintain and sharpen on a whetstone and using glass, ceramic or stone cutting boards should be avoided.
Zwilling Bob Kramer paring knife is made in Japan.
112,09 €

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Slicing kitchen knife Zwilling J.A.Henckels Bob Kramer Euro Stainless Damask 34890-231-0 23cm - 1
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Küchenmesser Zwilling J.A.Henckels Euro Stainless Damask Bob Kramer 23cm 34890-231-0
Zwilling Bob Kramer Schneidemesser mit einer Klingenlänge von 23 cm. Dank der schmalen Klinge können Sie rohes oder gebratenes Fleisch, Fisch oder Obst problemlos in dünne, gleichmäßige Stücke schneiden. Bob Kramer Messer der Euro Stainless Damask-Serie sind Elite-Küchenmesser mit einem SG2-Pulverstahlkern, der mit 100 Lagen Damast ausgekleidet ist. Die CRYODUR®-Klinge ist bei einer Temperatur von -196 Grad Celsius gehärtet, was die Klinge extrem scharf und flexibel macht. Der ergonomische und feuchtigkeitsbeständige Griff des Küchenmessers besteht aus Leinenmikrometern. Es wird empfohlen, das Messer von Hand zu waschen, es auf Wassersteinen zu schärfen und Holzschneidebretter zu verwenden. Glas-, Keramik- oder Steinschneidebretter sind für dieses Messer nicht geeignet und können die Schneide beschädigen. Zwilling Bob Kramer Schneidemesser wird in Japan hergestellt.
325,80 €

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Japanese kitchen knife Sakai Takayuki Mukimono Inox 04397 18cm - 1
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Küchenmesser Sakai Takayuki Mukimono Inox 18cm 04397
Japanese Sakai Takayuki Mukimono Inox knife with  18cm  blade. Mukimono is kitchen knife with a thin blade that is commonly used for the Japanese art of Mukimono (Creating decorative garnishes), and also Kazari-giri (“Decorative vegetable carving”). However, it is often used as a general-purpose knife.  The Mukimono Hōchō has blade geometry similar to the Usuba, but it is ground much thinner and is smaller in size. Similar to the Kiritsuke, it also has a 'clipped point’ / ‘reverse tanto tip’ that is primarily intended for making the decorative cuts mentioned above, but it is also useful for any task which requires the precise cutting of soft ingredients.  Blade is made chrome and molybdenum 8A stainless steel. Sakai Takayuki Inox knives are sharp and do not rust easily due to their special material. The U shaped magnolia handles and water buffalo bolsters are easy to grip and are comfortable in the hand, even through long hours of use.  This Sakai Takayuki Mukimono knife is easy to sharpen and recommended for business and home use. 
122,58 €

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Schälmesser Obst- / Schälmesser Miyabi 5000FCD RAW Shotoh 34680-111-0 11cm
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Schälmesser Küchenmesser Miyabi 5000FCD RAW Shotoh 11cm 34680-111-0
Das Obst- / Schälmesser Miyabi 5000FCD RAW Shotoh 34680-111-0 ist ein japanischer Klingentyp, der traditionell eingesetzt wird, um Obst und Gemüse zu schneiden. Das Messer hat ein ergonomisches Griffdesign aus Pakkaholz und bietet so während längerer Schneidarbeiten viel Komfort ohne Ermüden.

Klinge gefertigt aus der Stahlsorte FC61
Länge der Klinge: 13 cm.
FRIODUR eisgehärtete Klingen sind besonders haltbar und korrosionsbeständig.
Ergonomischer Griff aus Pakkaholz: Für ermüdungsfreies und sicheres Arbeiten mit dem Messer.
Ideal ausbalanciertes Griffdesign.
Poliert mit Honbazuke Abzug.
136,29 €

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Utility kitchen knife Miyabi 6000MCT Shotoh 34072-131-0 13cm - 1
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Küchenmesser Miyabi 6000MCT Artisan Shotoh 13cm 34072-131-0
Das Artisan Shotoh 34072-131-0 von Miyabi 6000MCT ist für das Schneiden, Zerkleinern und Schälen von Obst und Gemüse gemacht. Der fugenlos verarbeitete Griff aus Pakkaholz ist ergonomisch geformt, sodass das Messer besonders gut in der Hand liegt.

Klinge hergestellt aus der Stahlsorte MC63
Länge der Klinge: 13 cm.
CRYODUR eisgehärtete Klingen sind sehr schneidhaltig, korrosionsbeständig und haben eine hohe Klingenflexibilität.
Ergonomischer Griff aus Pakkaholz: Für angenehmes Arbeiten mit dem Messer.
Ausbalanciertes Design.
Honbazuke Abzug Abzug
161,21 €

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Paring Vegetable knife Zwilling J.A.Henckels Four Star 31070-061-0 7cm - 1
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Schälmesser Küchenmesser Zwilling J.A.Henckels Four Star 7cm 31070-061-0
Das Schälmesser 31070-061-0  der Serie VIER STERNE von Zwilling J.A.Henckels kann dein neuer Begleiter werden. Das messer, auch Tourniermesser genannt, aus der Reihe VIER STERNE ist, wie der Name schon sagt, ideal geeignet zum Schälen von Obst und Gemüse, aber auch zum Herausschneiden schlechter Stellen. Der fugenlos verarbeitete Griff aus Kunststoff ist ergonomisch geformt, sodass das Messer besonders gut in der Hand liegt. Die FRIODUR Klinge aus rostfreiem Stahl wurde eisgehärtet, wodurch sie gleichzeitig besonders schneidhaltig und sehr flexibel ist. 
37,10 €

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Gyuto Japanese kitchen knife Tojiro Home F-1303 20cm - 1
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Gyuto Küchenmesser Tojiro Home 20cm F-1303
Japanese Tojiro Home Chef knife Gyuto with 20 cm blade. This new Tojiro Home series is created to fulfill the requirements of modern life quality wise and design wise. Handle of Tojiro Home Chef knife F-1303 is made of blue/black mikarta. It hand carved and polished, comfortably fits in your hand. VG10 as core blade, covered by anti-rust 13 chrome stainless steel on both sides, which establish both professional sharpness and easy maintenance for home users. Edge is convex ground so that it has good balance of sharpness and durability, and easy to re-sharpen. Weight of Tojiro Home Chef knife F-1303 is 180 g.Please, use your Tojiro knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.
124,19 €

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Yanagiba Japanese kitchen knife Tojiro Shirogami Left-Handed F-909L 27cm - 1
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Yanagiba Küchenmesser Tojiro Shirogami für Linkshänder 27cm F-909L
Tojiro Shirogami Steel Yanagi-Sashimi knife for left-handed with 270mm blade. Core blade by Shirogami steel, outer layer by soft iron, it is easy to re-sharpen and has good edge retention.Handle is made from magnolia and has good water resistance. Weight of Tojiro Shirogami Yanagi-Sashimi F-909 knife is 160g.Please, use your carbon knives carefully. It is not recommended for such knives - to wash in dishwasher, to leave it in water, to clean by acid liquids, to cut acid fruits like lemon. Hand-dry your knife: This should be done immediately after washing with a clean dishtowel. Rub with mineral oil. If you notice any rust spots, rub a light layer of mineral oil and let dry.
171,78 €

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Kiritsuke Japanese kitchen knife Tojiro Handmade J1 18cm - 1
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Kiritsuke Küchenmesser Tojiro Handgefertigt 18cm J1
Japanese Kiritsuke knife handmade by Tojiro blacksmiths. Handle is made of wood. Blade is made of VG10 Damascus steel, 63 layered, hammered. Tojiro handmade chef knife goes in wooden box.Tojiro designs and builds several collections of chef knives at their shop in the Japanese city of Niigata, long known for its knife and tool making expertise. This Kiritsuke knife represents the pinnacle of their kitchen knives, hand-forged by a small team outside of the operations where many of their knives are produced.
306,45 €

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Kitchen knife set Zwilling J.A.Henckels Gourmet 36131-003-0 - 1
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Messerset Zwilling J.A.Henckels Gourmet 36131-003-0
Das messerset Zwilling J.A.Henckels Gourmet 36131-003-0 enthält 1 Spick- und Garniermesser (10 cm), 1 Fleischmesser (16 cm), 1 Kochmesser (20 cm), 1 Brotmesser (20 cm), 1 Wetzstahl, 1 Block. Die Robustheit, die eisgehärte Klinge, das ansprechende Drei-Nieten-Design sowie ein geringes Gewicht sind die Eigenschaften, die an der Serie ZWILLING Gourmet geschätzt werden. Der fugenlos verarbeitete Griff aus Kunststoff ist ergonomisch geformt, sodass das Messer besonders angenehm in der Hand liegt. Die eisgehärtete FRIODUR Klinge bietet besonders hohe Schneidhaltigkeit und Haltbarkeit bei gleichzeitiger Flexibilität. Das in Deutschland hergestellte Messer überzeugt mit Qualität und Langlebigkeit.
176,61 €

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Fillet knife Victorinox Swibo 5.8449.20 20cm - 1
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Küchenmesser Victorinox Swibo 20cm 5.8449.20
Victorinox Swibo filetting knife. Made with high carbon stainless steel to be more durable, tough and easier to sharpen. Signature yellow handle is highly ergonomic and non-slip even when wet. Blade lenght 20 cm.
24,11 €

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Gyuto Japanese kitchen knife Sukenari SG2 S-512 21cm - 1
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Gyuto Küchenmesser Sukenari SG2 21cm S-512
Sukenari Gyuto japanese chef knife. Blade lenght is 210 mm. Traditional Japanese octagonal magnolia handle. Blade of chef knife Sukenari is made of SG2  steel (3 layers). The SG2 powdered steel is high carbon content and a high alloy stainless steel. Buffalo horn ferrule. This Sukenari Gyuto japanese chef knife is not allowed to wash by dishwasher. Japanese kitchen knives have very hard, but thin blade. It is not allowed to cut by japanese chef knives bones and meat with bones, coconuts and other nuts, other hard products. 
217,74 €

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Gyuto Japanese kitchen knife Ryusen Hamono Bonten Unryu BU304 21cm - 1
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Gyuto Küchenmesser Ryusen Hamono Bonten Unryu 21cm BU304
The Bonten Unryu is one of the signature lines by Ryusen. It is considered as one of the best VG10 line by any Japanese maker, because of its unmatched artistics and more importantly, their VG10 blades are hande forged one-by-one. This Gyuto (Chef knife) Ryusen Hamono Bonten Unryu with japanese type handle. The Rockwell hardness on this knife is around 60-62 HRC, for a durable edge. Ryusen Hamono Gyuto  knife goes in black gift box.
258,06 €

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Santoku Japanese kitchen knife Ryusen Hamono Bonten Unryu BU307 17.5cm - 1
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Santoku Küchenmesser Ryusen Hamono Bonten Unryu 17.5cm BU307
The Bonten Unryu is one of the signature lines by Ryusen. It is considered as one of the best VG10 line by any Japanese maker, because of its unmatched artistics and more importantly, their VG10 blades are hande forged one-by-one. This Santoku Ryusen Hamono Bonten Unryu with japanese type handle.The Rockwell hardness on this knife is around 60-62 HRC, for a durable edge. Ryusen Hamono Santoku knife goes in black gift box.
217,74 €

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Kitchen knife set Mcusta Limited Edition Suzaku ZLS-9999R - 1
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Messerset Mcusta Zanmai Limited Edition Suzaku ZLS-9999R
Exclusive Mcusta Zanmai Limited Edition Suzaku set, rainbow damascus with acrilyc resin handles. In order to celebrate 10 years of the Zanmai brand, the company has developed a limited series with 50 sets of knives. It is definitely a purchase for collectors!
Sets are numbered. At MyGoodKnife you can buy 48/50 and 49/50. Set contains 4 knives: 15 cm Petty, 18 cm Santoku, 21 cm Chef´s knife, 23 cm Kiritsuke.
Blade material: Hammered rainbow Damascus with core from carbon Blue steel (Aogami) #2. Bolster and handle are made from Nickel silver alloy. Octagonal handle with decorative rivet. Handle material: Acrylic with Suzaku design. Set is delivered in wooden bureau with drawers. Made in Japan.
3.225,80 €

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Zwilling TWIN® Grip Peeling knife 6,5 cm 38185-060-0 - 1
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Tourniermesser Küchenmesser Zwilling J.A.Henckels Twin Grip 6.5cm 38185-060-0
Dieser Schäler 38185-060-0 von Zwilling J.A.Henckels erleichtert Ihnen als Koch die Schälarbeiten in der Küche. Mit dem 6,5 cm langen Sparschäler hat ZWILLING einen robusten und alltagstauglichen Schäler im Programm. Dieser liegt dank des rutschfreien Kunststoffgriffs angenehm in der Hand und ermöglicht ermüdungsfreies Arbeiten. Dank des rostfreien Edelstahls ist dieses Produkt langlebig und die Klinge besonders scharf. Gemüse und Obst lassen sich mit dem Schäler ohne größere Materialverluste schälen. 
6,45 €

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Sheath Masahiro Wooden Saya for 165mm Deba knife 41 506 - 1
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Etui Masahiro Saya für 165mm Deba messer 41 506
The Masahiro 165mm Deba Sheath is a Ho-wood sheath (or saya) made of magnolia wood. Good to cover Japanese traditional style Deba with 165 mm blade. Please put a knife into the Saya after the blade of the knife becomes dry. *There is a possibility that the saya cover does not fit your knife. Because the actual thickness and size of the knife may be different from each other even if their indicated blade size in the specification looks the same. This saya is 100% fits to Masahiro japanese deba knife with blade lenght up to 165mm. About models of other manufactures, please, ask our consultants.
25,80 €

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Gyuto Japanese kitchen knife Mcusta Forest HBG-6004M 18cm - 1
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Gyuto Küchenmesser Mcusta Zanmai Forest 18cm HBG-6004M
Japanese chef knife gyuto Mcusta Zanmai Forest with 180 mm blade. Mcusta Zanmai Forest Molybdenum Series is a great introduction to high quality Japanese knives. For this series, Zanmai forges each blade using Molybdenum Vanadium 8A steel and sharpens them utilizing Zanmai's famous Hamaguri V-Cut form. This grinding method results in incredibly sharp knives that are easy to use and maintain. The handle’s end caps are mirror finished and provide additional balance. The beautiful green micarta hangles are triple-riveted to complete this professional quality knife at an affordable price. MyGoodKnife is an authorized dealer of Marusho Industry Inc (brand Mcusta Zanmai). All Mcusta knives and scissors at our stores are original and made is Seki city, Japan. Check our video to see interview with Mr.Tomohiro Hasegawa - president of Marusho Industry Inc (brand Mcusta Zanmai). Interview was made when Mr.Tomohiro visited or store in Helsinki.
79,83 €

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Santoku Japanese kitchen knife Mcusta Forest HBG-6003M 18cm - 1
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Santoku Küchenmesser Mcusta Zanmai Forest 18cm HBG-6003M
Japanese kitchen knife Mcusta Zanmai Forest Santoku with 180 mm blade. Mcusta Zanmai Forest Molybdenum Series is a great introduction to high quality Japanese knives. For this series, Zanmai forges each blade using Molybdenum Vanadium 8A steel and sharpens them utilizing Zanmai's famous Hamaguri V-Cut form. This grinding method results in incredibly sharp knives that are easy to use and maintain. The handle’s end caps are mirror finished and provide additional balance. The beautiful green micarta hangles are triple-riveted to complete this professional quality knife at an affordable price. MyGoodKnife is an authorized dealer of Marusho Industry Inc (brand Mcusta Zanmai). All Mcusta knives and scissors at our stores are original and made is Seki city, Japan. Check our video to see interview with Mr.Tomohiro Hasegawa - president of Marusho Industry Inc (brand Mcusta Zanmai). Interview was made when Mr.Tomohiro visited or store in Helsinki.
92,74 €

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Paring Vegetable knife Mcusta Forest HBG-6000M 9cm - 1
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Schälmesser Küchenmesser Mcusta Zanmai Forest 9cm HBG-6000M
Japanese kitchen knife Mcusta Zanmai Forest Petty with 90 mm blade. Mcusta Zanmai Forest Molybdenum Series is a great introduction to high quality Japanese knives. For this series, Zanmai forges each blade using Molybdenum Vanadium 8A steel and sharpens them utilizing Zanmai's famous Hamaguri V-Cut form. This grinding method results in incredibly sharp knives that are easy to use and maintain. The handle’s end caps are mirror finished and provide additional balance. The beautiful green micarta hangles are triple-riveted to complete this professional quality knife at an affordable price.
62,10 €

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